Cookoff in Bonham this weekend

[worchard]

I sent in my entry several weeks ago, but haven't received any information on the cookoff (site and details). Who all is cooking in this one? I figure that since it is a State Championship a bunch of you guys will be there.

[Woody Wood]

Gonna try to make this one. I just figured it is where they have the trade days at.

[Woody Wood]

Here are the directions:

Directions To
Autumn In Bonham Headquarters
700 FM87
From Dallas: Take Hwy 75 N. to Hwy 121 at Exit 45 North of McKinney. Take 121 toward
Bonham about 35 miles to Spur 311; left (North) on 311 to Hwy 56 and turn left (West) to FM 87
and turn Right (North) to Complex Entrance. Signs will be at turns in Bonham.
Sherman: Take Hwy 82 East to Hwy 121 exit in Bonham; follow 121 South to Hwy 56 and turn
right; Follow Hwy 56 West to FM 87 and turn right (North) to Complex entrance. Signs will be at
turns in Bonham.

[worchard]

Thanks Woody. I talked to the coordinator and he was about to start calling everyone tonight to give them the details. I guess I was just a bit antsy. If you come up, stop by for a bit.
Anyone else coming up to cook?

[Kevin_Texas]

Thanks for the info guys... I will be there and belive Jeff is showing up also

[Woody Wood]

Looking forward to meeting you Kevin. Jeff has said alot of good things about you.

[talktexan BBQ]

Had a great time in bonham i got 1st in chicken 3rd in beans and final table in ribs and brisket. Big congrats to woody on reserve grand champion, congrats to redneck for all his wins and good to meet u crc cookers(richard) saw worchard but didnt get a chance to meet you. Chicken has always been my weakest category but thanks to Rednecks school im figurin things out.

[worchard]

Congrats Woody on the RGC. I thought you had the GC wrapped up. It was good to see Jeff and Kevin. Now I know how the high rollers live... BTW, I didn't know Woody and Jeff were brothers.
I was set up next to Roy and enjoyed his tips (especially what to do if you cut your brisket too thick). His kingfisher set up is nice.
I'm still trying to figure out what the judges are looking for in ribs, but think I'm getting closer. I'll have enough practice time before the spring when I'll be competeing again.

[Woody Wood]

Big congrats to Kevin (CRC Cookers) for qualifying for the big show. I had a great time and as always nice to see all the forum members. Next weekend Keller.

Oh yeah congrats on the 1st in Chicken Phillip.

[ChileFarmer]

Congratulations y'all. I am super happy for you. CF

[Kevin_Texas]

Big congrats to Kevin (CRC Cookers) for qualifying for the big show. I had a great time and as always nice to see all the forum members. Next weekend Keller.

Oh yeah congrats on the 1st in Chicken Phillip.

Good job Mr Woody.... You did real good getting that RGC....I will see you at Keller....

[3 star redneck]

Good to see all yall again! Had a great time, will see yall in Keller...