txsmkmstr wrote:bsooner75 wrote:
Does it create enough smoke for your LSG pit? I’ve only smoked cheese in my kettle which is kind of a pain. Never thought about a tube and loading Blue up.
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Oh Blue would be perfect for this. Even with the firebox door open and the tube on the fire grate I got a steady supply of smoke in the cook chamber. Just be sure the pellets are dry. I vac sealed the unused pellets for next round.
Thanks! Off to search for a tube!
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