Ribs

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Ribs

Postby Redbeardbbq » Mon Aug 20, 2018 7:49 am

Little rib cook last night.

Here ya go, I fixed it for you

RedBeardRibs.jpg
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Re: Ribs

Postby Rambo » Tue Aug 21, 2018 6:35 am

Try the picture again
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Re: Ribs

Postby bsooner75 » Tue Aug 21, 2018 6:43 am

Those are great looking ribs.

On Tapatalk make sure you use the medium photo size or else only those of us using the app can see it.


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Re: Ribs

Postby bsooner75 » Tue Aug 21, 2018 6:44 am

Image

Here you go. I was able to save and resize it.


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Re: Ribs

Postby OldUsedParts » Tue Aug 21, 2018 6:46 am

HAHAHAHA - - - - really scares me when Sooner and I do the same thing :shock:
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Re: Ribs

Postby bsooner75 » Tue Aug 21, 2018 6:56 am

OldUsedParts wrote:HAHAHAHA - - - - really scares me when Sooner and I do the same thing :shock:


You and me both…


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Re: Ribs

Postby TwoGuysBBQ » Tue Aug 21, 2018 7:01 am

Good Looking RIBS, NICE COLOR 8)
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Re: Ribs

Postby Rambo » Tue Aug 21, 2018 7:03 am

No kidding, beautiful
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Re: Ribs

Postby Redbeardbbq » Tue Aug 21, 2018 8:32 am

Thanks guys will make sure to choose that for future post and appreciate the fix. These were almost 4.5lb St Louis ribs. My base rub and smokes using red oak at 220-250 degrees for about 6 hours unwrapped the whole time. Finished from 175 to 195 internal degrees with honey butter glaze. They were delicious.


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Re: Ribs

Postby Rambo » Tue Aug 21, 2018 8:55 am

I use a lot of red oak after starting with Hickory
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Re: Ribs

Postby Sailor Kenshin » Tue Aug 21, 2018 3:08 pm

They look perfect! :salut:
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Re: Ribs

Postby PinoyPitmaster » Tue Aug 21, 2018 3:34 pm

Great presentation!


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Re: Ribs

Postby woodenvisions » Tue Aug 21, 2018 6:08 pm

Spot on !!!

Really nice job with those bonz.

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Re: Ribs

Postby Russ » Tue Aug 21, 2018 6:22 pm

We don't get meaty ribs like that down here. I'm envious.

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Re: Ribs

Postby egghead » Tue Aug 21, 2018 6:40 pm

Dang! Outstanding ribs Señor
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