London broil

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JustinCouch
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London broil

Postby JustinCouch » Mon Apr 16, 2018 7:45 pm

I wanted to do alfredo tonight. In back on my diet so we did broccoli instead of noodles. For my protein I decided on London broil. It turned out perfect.
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JustinCouch
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Re: London broil

Postby JustinCouch » Mon Apr 16, 2018 7:51 pm

I can only load 2 picks at a time.
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JustinCouch
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Re: London broil

Postby JustinCouch » Mon Apr 16, 2018 7:57 pm

Aaaaaaaaaand two more
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Rambo
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Re: London broil

Postby Rambo » Mon Apr 16, 2018 8:03 pm

I can't cook those or Sirloins unless I smother them in a cast iron skillet. Good luck and if you're successful let me know how to do it
JustinCouch
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Re: London broil

Postby JustinCouch » Mon Apr 16, 2018 8:12 pm

I just reasoned it like any other steak and cooked it hot and fast. The only thing that threw me off was the grain. I watched videos on how to cut them but the green on the in i bought was different. It was still tender. I will do more in the future.
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OldUsedParts
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Re: London broil

Postby OldUsedParts » Tue Apr 17, 2018 5:37 am

the "ONLY" thing that I know about London Broil is that it sure makes some good Beef Jerky but that looks like I may have another option now :tup: :salut: :cheers:
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Sailor Kenshin
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Re: London broil

Postby Sailor Kenshin » Tue Apr 17, 2018 9:39 am

Mmmmmeat! :salut:
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Canadian Smoker
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Re: London broil

Postby Canadian Smoker » Tue Apr 17, 2018 10:35 am

London Broil looks nice....great color inside.
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