Smokey Sunday

Everything Grilled. We LOVE pictures.

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JustinCouch
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Smokey Sunday

Postby JustinCouch » Sun Oct 15, 2017 3:48 pm

I bought a decent looking little rack of baby backs today. The smoker is running a little hot but I think it will cool off in a little while. I hope it turns out better than the last few racks ive done. I hope everyone is having a fun and safe weekend.
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Re: Smokey Sunday

Postby OldUsedParts » Sun Oct 15, 2017 4:08 pm

Looking forward as always to the "Just-End" and that pic - - - - looks like your neighbors on the West side may be influencing your Bone Dusting today - - -and I likes it :tup: :salut: :cheers:
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Re: Smokey Sunday

Postby Txdragon » Sun Oct 15, 2017 5:23 pm

So far so good, bud! Off to a great start it seems. Keep us posted!
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Re: Smokey Sunday

Postby Russ » Sun Oct 15, 2017 5:26 pm

Looking very promising Justin. Got a new phone?? Good pics.

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JustinCouch
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Re: Smokey Sunday

Postby JustinCouch » Sun Oct 15, 2017 7:13 pm

Just a littlebit longer now. Got these little tater fingers I'm gonna bake. I can't wait.
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JustinCouch
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Re: Smokey Sunday

Postby JustinCouch » Sun Oct 15, 2017 8:09 pm

Not a lot of pullback but I like the color. None of that matters as long as it tastes good.
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Re: Smokey Sunday

Postby Boots » Sun Oct 15, 2017 10:40 pm

These look good, I'd tuck into that. You got 'ol Joe rolling now I think.
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Re: Smokey Sunday

Postby OldUsedParts » Mon Oct 16, 2017 6:18 am

J.C. I'm thinking that you done "smoked it to perfection" - - - - color is Mag Quality - - Taters look down home also. thanks for sharing :tup: :salut: :cheers:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
JustinCouch
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Re: Smokey Sunday

Postby JustinCouch » Mon Oct 16, 2017 7:18 am

A combination of doing away with all the internet moods and dry wood really made a diff on the way these things tasted. I also went with b and g lump coals. Now I have to learn how to keep the temps a little lower and improve my seasoning profile. Thank all of Yall for the advice.
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Re: Smokey Sunday

Postby Williep » Mon Oct 16, 2017 1:31 pm

Looks like some good stuff right there for sure !! :cheers: :cheers:
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Re: Smokey Sunday

Postby Sailor Kenshin » Mon Oct 16, 2017 2:13 pm

Is there any left for me? :chef:
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Re: Smokey Sunday

Postby CaptJack » Mon Oct 16, 2017 2:19 pm

good lookin' ribs
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Re: Smokey Sunday

Postby bobcat1 » Tue Oct 17, 2017 7:46 pm

Those look excellent! :cheers:

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