A great Sirloin Burger and Grilled Shrimp and mixed them together.
Mixed in some Sucklebusters Steak Seasoning and 1/2 an Egg and Italian Bread crumbs into the Ground Beef.
Grilled Some Large Shrimp and dusted them with Season All, Old Bay, Dry Minced Garlic, Salt, Pepper and a little Olive Oil. Topped with American, Cheddar and Mexican Cheese Mix.
Notched out some spots to hide the Shrimp and on the grill they went.
Made our own Home Made Aioli Sauce and Double Stacked them with Lettuce & Tomato.
We all had some good burgers tonight :):)






