Russ Dust Report
Moderator: TBBQF Deputies
- OldUsedParts
- Deputy
- Posts: 21610
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Russ Dust Report
Decided to start a new thread since this Tandoori Chicken Grill was such a success for me today.
I take no credit and realize that "even an old blind hawg finds an acorn now and then" - - - I'll take it regardless of the reason. Before I post up the string of pickies of the Grill let me say that my Pardnah Russ and his homemade spices that he so generously shared with some of us was what made it all happen. I also want to say that the Key Lime Yogurt was a lucky STRIKE on my part and totally an accident but the mild CitRUSS taste that it added to the Bird Breasts was delicious. I grilled them directly over hot Kingsford charcoal at 300+ with the pan about half way down on the ECB. Took my handy dandy $1 timer and did a 5 minute turn and flip for a total of 20 minutes (place on grill for 5, turn a 1/4 after 5, flip after 5, turn a 1/4 after 5, then pull) I.T. 160 - - - TENDER MOIST AND PERFECT
Didn't want to break out the fine China but I did want to "Toast Russ" for introducing me to Tandoori so I got out my Special Gobble-It with the crystal stem - made by Mason Golden Harvest Craftsman.
Don't know about the rest of you "NATIVES" but I find it hard to look at these pics and not say "HOOK'EM HORNS" (inside Texas Long Horns Joke )
I take no credit and realize that "even an old blind hawg finds an acorn now and then" - - - I'll take it regardless of the reason. Before I post up the string of pickies of the Grill let me say that my Pardnah Russ and his homemade spices that he so generously shared with some of us was what made it all happen. I also want to say that the Key Lime Yogurt was a lucky STRIKE on my part and totally an accident but the mild CitRUSS taste that it added to the Bird Breasts was delicious. I grilled them directly over hot Kingsford charcoal at 300+ with the pan about half way down on the ECB. Took my handy dandy $1 timer and did a 5 minute turn and flip for a total of 20 minutes (place on grill for 5, turn a 1/4 after 5, flip after 5, turn a 1/4 after 5, then pull) I.T. 160 - - - TENDER MOIST AND PERFECT
Didn't want to break out the fine China but I did want to "Toast Russ" for introducing me to Tandoori so I got out my Special Gobble-It with the crystal stem - made by Mason Golden Harvest Craftsman.
Don't know about the rest of you "NATIVES" but I find it hard to look at these pics and not say "HOOK'EM HORNS" (inside Texas Long Horns Joke )
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: Russ Dust Report
Winner Winner Russdoori Dinner !!!!
- Williep
- Outlaw
- Posts: 2234
- Joined: Tue Dec 10, 2013 7:57 am
- Location: Baytown, TX
- Contact:
Re: Russ Dust Report
Man oh man that looks good.
- Sailor Kenshin
- Chuck Wagon
- Posts: 5486
- Joined: Sun Jul 08, 2012 2:58 pm
- Location: Eastern seaboard
- Contact:
Re: Russ Dust Report
Way to go, OUP!
We have such a hard time getting chicken breast moist 'n' tender. Maybe we will try it your way: lime yogurt and 'coal.
We have such a hard time getting chicken breast moist 'n' tender. Maybe we will try it your way: lime yogurt and 'coal.
Moink!
- bsooner75
- High Plains Smoker
- Posts: 8537
- Joined: Mon Jan 16, 2012 5:34 pm
- Location: Little Elm, TX
- Contact:
Re: Russ Dust Report
Can we get Russ Dust in a prettier color? Maybe, Crimson? :)
I kid OUP! Looks good. Love the fancy mason jar beer glass.
Sent from my iPhone using Tapatalk
I kid OUP! Looks good. Love the fancy mason jar beer glass.
Sent from my iPhone using Tapatalk
- OldUsedParts
- Deputy
- Posts: 21610
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Re: Russ Dust Report
Here's some Crimson fer ya, Sooner
"Tandoori Boomer Tacos"
Waste not Want not
"Tandoori Boomer Tacos"
Waste not Want not
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- OldUsedParts
- Deputy
- Posts: 21610
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Re: Russ Dust Report
Seeing all the Orange and Crimson looks like a Goal Line Stand at the Cotton Bowl circa Sixties
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Kiwiruss
- Bandolero
- Posts: 845
- Joined: Sun Mar 12, 2017 4:05 pm
- Contact:
Re: Russ Dust Report
woodenvisions wrote:Winner Winner Russdoori Dinner !!!!
Lol, I'm been busting my guts since I woke to see these pics emm, man that colour is perfect , patches of charcoal black, that is the secret. When you cook in a real tandoor oven the temp is something like 300 Celsius, ? You nailed it emm. I still think thighs are better but to each his own. I would wolf down that meal in a flash. I'm just happy to see you guys try something a bit different. I've been teaching myself Thai cooking lately and loving it.
Russ
Be different.......we love different.
- OldUsedParts
- Deputy
- Posts: 21610
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Re: Russ Dust Report
I gave it a "Cowboy Up" and your approval means a lot.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Kiwiruss
- Bandolero
- Posts: 845
- Joined: Sun Mar 12, 2017 4:05 pm
- Contact:
Re: Russ Dust Report
Or as my friend in Phoenix az says Giddyup!
Russ
Russ
Be different.......we love different.
-
- Outlaw
- Posts: 1325
- Joined: Thu Sep 15, 2016 6:19 pm
- Contact:
Re: Russ Dust Report
Any chance Russ or any of y'all are willing to part with the tandoori seasoning receipt?
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: Russ Dust Report
First, you have to fill a pot with water, then...........
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: Russ Dust Report
Lol, just ribbin ya buddy ^^^^
- Kiwiruss
- Bandolero
- Posts: 845
- Joined: Sun Mar 12, 2017 4:05 pm
- Contact:
Re: Russ Dust Report
JustinCouch wrote:Any chance Russ or any of y'all are willing to part with the tandoori seasoning receipt?
Hi Justin, emmett has a supply of the spices, once you've tried it you will keep going back. Send oup a pm and see how much he has left. Failing that I'm more than happy to send you enough to try it a few times. It is one of ALL my families fave food. Flick me a pm if you want. You only have to add yoghurt, I've done the mix to make it fail proof.
Russ
Be different.......we love different.
- Kiwiruss
- Bandolero
- Posts: 845
- Joined: Sun Mar 12, 2017 4:05 pm
- Contact:
Re: Russ Dust Report
woodenvisions wrote:Lol, just ribbin ya buddy ^^^^
Lol, nothing you guys say could upset me, I'm thick skinned as, I'm sure you could vouch for the easy way to use the mix for Justin wv.
Russ
Be different.......we love different.
Return to “Grillin and Chillin”
Who is online
Users browsing this forum: No registered users and 32 guests