Roll call for Decatur

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Roll call for Decatur

Postby cokeguy101 » Mon May 25, 2015 7:47 pm

We'll be there Friday midday me and the kids! Who's going? I'll try to stop and say hi
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Re: Roll call for Decatur

Postby Big Ed » Mon May 25, 2015 8:42 pm

Im in!! Be there Thursday night, bunch of us are gonna go play golf Friday morning if the rain lets up!! :whiteflag:
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Re: Roll call for Decatur

Postby All_Grilla_No_Filla » Tue May 26, 2015 12:04 am

In. Be there on Friday, hopefully early afternoon...
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Re: Roll call for Decatur

Postby 3 star redneck » Tue May 26, 2015 6:19 am

I'll b there Thursday afternoon... Sure hope this place can hold theses motorhomes up ?


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Re: Roll call for Decatur

Postby Double R BBQ » Thu May 28, 2015 7:37 pm

Will be coming in Friday after work.
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Re: Roll call for Decatur

Postby Gator » Thu May 28, 2015 8:55 pm

Good luck fellers!
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Re: Roll call for Decatur

Postby BBQBrew01 » Sun May 31, 2015 7:08 pm

We made to final table on ribs....first time! Thanks goes out to Sucklebusters Honey Glaze!, My team has only been cooking comps this year....so still learning. Most other teams have been very nice, always willing to talk BBQ. Just wish winners could win with class instead of acting like drunk rednecks.


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Re: Roll call for Decatur

Postby BBQBrew01 » Sun May 31, 2015 7:17 pm

Image
Our ribs


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Re: Roll call for Decatur

Postby cowboydon » Sun May 31, 2015 7:22 pm

BBQBrew01 wrote:We made to final table on ribs....first time! Thanks goes out to Sucklebusters Honey Glaze!, My team has only been cooking comps this year....so still learning. Most other teams have been very nice, always willing to talk BBQ. Just wish winners could win with class instead of acting like drunk rednecks.


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Congratulations on FT - The ribs look awesome !!
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Re: Roll call for Decatur

Postby Big Ed » Sun May 31, 2015 8:04 pm

BBQBrew01 wrote:We made to final table on ribs....first time! Thanks goes out to Sucklebusters Honey Glaze!, My team has only been cooking comps this year....so still learning. Most other teams have been very nice, always willing to talk BBQ. Just wish winners could win with class instead of acting like drunk rednecks.


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Congrats for making FT in that tough crowd!! I hope I wasn't one of the drunk rednecks! :dont:
Can't Beat A Drum!!!

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Re: Roll call for Decatur

Postby Gator » Sun May 31, 2015 9:18 pm

Congrats!
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Re: Roll call for Decatur

Postby limey » Sun May 31, 2015 10:21 pm

BBQBrew01 wrote:We made to final table on ribs....first time! Thanks goes out to Sucklebusters Honey Glaze!, My team has only been cooking comps this year....so still learning. Most other teams have been very nice, always willing to talk BBQ. Just wish winners could win with class instead of acting like drunk rednecks.


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Congrats on the ribs, wanted to apoligize about our mom but she loves to see her boys win. :D
How bout some more beans Mr.Taggert? I'd say you've had enough!
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Re: Roll call for Decatur

Postby bsooner75 » Mon Jun 01, 2015 6:42 am

limey wrote:[quote="BBQBrew01"]We made to final table on ribs....first time! Thanks goes out to Sucklebusters Honey Glaze!, My team has only been cooking comps this year....so still learning. Most other teams have been very nice, always willing to talk BBQ. Just wish winners could win with class instead of acting like drunk rednecks.


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Congrats on the ribs, wanted to apoligize about our mom but she loves to see her boys win. :D[/quote]


Hahahahaha…now that's funny right there!


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Re: Roll call for Decatur

Postby Rockin R BBQ » Mon Jun 01, 2015 7:26 pm

Just wanted to say thanks to all of the cookers that came out and supported Eighter from Decatur Challenge. We had 83 teams for 3 1/4 inches of rain which is pretty good within itself. Want to say thanks for cleaning up your camps while you were there and when you left and not ruining the grounds when you left the premises. Also thank you for working with us on our new set times for turn in and we will continue with the times since we were able to start the awards at 3:45. We will also be continuing the 15 pay out spots on all 3 meats next year. Be watching in January for our flyer when we have it posted to the website and be sure to pre-register because as I said during the award ceremony we will only be able to handle 100 cooks due to the fact that the 250 judges that were committed is all we can get in Decatur,TX so we want to maintain a fair contest for all of you cooks out there. Congratulations are in order for our Grand Champion Terry Johnson and Reserve Champion Gary Howard. Also congratulations to all the other cooks that walked and got some recognition. We also recognize all the winners of the crackers due to the loss of their EZ-Ups. :)

Hope to see you next year and thanks again,

Rockin R BBQ
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Re: Roll call for Decatur

Postby limey » Mon Jun 01, 2015 8:12 pm

Rockin R BBQ wrote:Just wanted to say thanks to all of the cookers that came out and supported Eighter from Decatur Challenge. We had 83 teams for 3 1/4 inches of rain which is pretty good within itself. Want to say thanks for cleaning up your camps while you were there and when you left and not ruining the grounds when you left the premises. Also thank you for working with us on our new set times for turn in and we will continue with the times since we were able to start the awards at 3:45. We will also be continuing the 15 pay out spots on all 3 meats next year. Be watching in January for our flyer when we have it posted to the website and be sure to pre-register because as I said during the award ceremony we will only be able to handle 100 cooks due to the fact that the 250 judges that were committed is all we can get in Decatur,TX so we want to maintain a fair contest for all of you cooks out there. Congratulations are in order for our Grand Champion Terry Johnson and Reserve Champion Gary Howard. Also congratulations to all the other cooks that walked and got some recognition. We also recognize all the winners of the crackers due to the loss of their EZ-Ups. :)

Hope to see you next year and thanks again,

Rockin R BBQ

Thanks for running a great cookoff. Good cause,great awards, Top 15 money , and yall really care about the cooks. Appreciate putting the three teams without campers under the pavillion, feet got wet but all our stuff stayed dry. Thanks again. :salut:
How bout some more beans Mr.Taggert? I'd say you've had enough!
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