It still has about 1 1/2 hours left. I'm keeping it low at about 135 and then the last hour I'll run it up to 160 internal. Can't wait.
a fresh round of kabanosy headed for 4 hours of pecan smoke.
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Re: a fresh round of kabanosy headed for 4 hours of pecan sm
Good looking rings,
Good job
Good job
How bout some more beans Mr.Taggert? I'd say you've had enough!
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Re: a fresh round of kabanosy headed for 4 hours of pecan sm
They turned out pretty good, I think -aside from the one that broke... They have to hang and dry for a couple of days but they seem to be on the spot. Here's hoping.
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Re: a fresh round of kabanosy headed for 4 hours of pecan sm
Looks mighty good. You know you could send me that broken one. CF
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Re: a fresh round of kabanosy headed for 4 hours of pecan sm
ChileFarmer wrote:Looks mighty good. You know you could send me that broken one. CF
I suppose we can share?
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Re: a fresh round of kabanosy headed for 4 hours of pecan sm
Lookin fantastic Sancho. Great job.
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