Besides the fact that there wasn't much meat between the bones, they were THE BEST RIBS I EVER ATE. I love pork ribs but those beef ribs were incredible.
I LOVE MY UDS.
I am going to start looking for a good butcher in the DFW area so that I can get better cuts of ribs for next time.
Made some Beef Ribs on the UDS this weekend...
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egghead
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Re: Made some Beef Ribs on the UDS this weekend...
Ask for a rack of flanken ribs - before they are sliced up into riblettes.
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spacetrucker
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Re: Made some Beef Ribs on the UDS this weekend...
what? no pictures.... 
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ChileFarmer
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Re: Made some Beef Ribs on the UDS this weekend...
I smoke beef ribs often, wife's favorite. Love that UDS. CF 
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Boots
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Re: Made some Beef Ribs on the UDS this weekend...
Try Matt at Local Yocal just off-square in McKinney, or Gary Hirsch's place on Parker in Plano. I hear Matatdor in Frisco is good too. In Dallas, I like Kerry's Italian in old East Dallas, and Rudolph's in Deep Ellum is a trip in the time machine.
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