So this morning a thick fog came in and condensation started dripping from my flat top lid to the meat. Will this hurt the meat? My lid is sealed right, so was shocked this happened. I also had a water pan above my diffuser.
Now everything is wrapped but curious if my meat will taste off.
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Condensation
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Raider18
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BluDawg
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Re: Condensation
I never had an issue with it causing off flavors.
Never met a cow I didn't like with a little salt and pepper.
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Old Country Over/Under
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Old Country Over/Under
Webber 22" Performer
ECB
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Big Ed
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Re: Condensation
Don't eat that meat, bring it to me and I'll get rid of it!! 
Can't Beat A Drum!!!
Big Ed BBQ
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Big Ed BBQ
https://www.facebook.com/BigEdBbq
Custom elf Pit (UDS on Steriods)
Water Tower pit
PK Grill
22'' weber kettle
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Raider18
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Re: Condensation
Too bad Ed it tastes awesome!! I did a Bludawg Redneck Cooker hybrid brisket.
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Raider18
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Re: Condensation
Today's cook came out well. This is the leftovers after sitting out for an hour!
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