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Apple mash Pellets
Posted: Mon Apr 30, 2018 11:45 pm
by bondobill
I did a couple cooks this last weekend with cookingpellets.com Apple mash pellets.
First up was a pork loin
Probably the last pork loin Ill ever que. Marinated it for 8 hours and smoked it to a IT of 145. As Always turned out kinda tough and dry, tho the smoke flavor was good from now on Ill stick with curing it for Canadian Bacon.
Next up was about 7 lbs of Salmon fillets smoked for 3 1/2 hours at 180.
All in all the Apple Mash pellets went good with both the pork and the Salmon but went especially well on the Salmon.
Bill
Re: Apple mash Pellets
Posted: Tue May 01, 2018 4:53 am
by OldUsedParts
Re: Apple mash Pellets
Posted: Tue May 01, 2018 9:07 am
by TX1911
I've never been a fan of a slow smoked loin for the reason you mentioned. For me, it needs to be cooked in as short of time as possible (without burning it) to keep it juicy.
That salmon looks fantastic!
And I second OUPs sour mash suggestion!
Re: Apple mash Pellets
Posted: Tue May 01, 2018 10:21 am
by Williep
I think that pork loin look's dang good.
They make great slider's.
Re: Apple mash Pellets
Posted: Tue May 01, 2018 11:11 am
by bsooner75
Nice looking spread.
I typically cook loin and tenderloin indirect in the kettle.
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Re: Apple mash Pellets
Posted: Tue May 01, 2018 5:23 pm
by bondobill
Thanks y'all for looking
Em and TX
Will Anything in this whiskey/bourbon basket that I got at a charity auction last week work
Bill
Re: Apple mash Pellets
Posted: Tue May 01, 2018 6:08 pm
by OldUsedParts
Re: Apple mash Pellets
Posted: Tue May 01, 2018 6:18 pm
by bsooner75
Woodford with a couple of ice cubes and I’d be good :)
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Re: Apple mash Pellets
Posted: Tue May 01, 2018 8:46 pm
by TX1911
bsooner75 wrote:Woodford with a couple of ice cubes and I’d be good :)
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Took the words right out of my mouth!
Re: Apple mash Pellets
Posted: Tue May 01, 2018 10:12 pm
by bondobill
I'll be darned
......after my wife gave my son and son in law first pick out of the basket this last weekend I was left with JDs and Woodfords Reserve. The bottle of CR had already before hand been taken out of the equation.
Bill