2nd Cook on the PG500
Posted: Sat Jan 06, 2018 2:57 pm
Going to try a Pork Shoulder and some Babybacks for my 2nd cookout on the Pellet Pooper... Here’s a few pics of the start... sides will be Coleslaw, Baked beans and Potato Salad..
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2nd Cook on the PG500
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Re: 2nd Cook on the PG500
Posted: Sat Jan 06, 2018 3:16 pm
What temp and for how long on that butt?
Re: 2nd Cook on the PG500
Posted: Sat Jan 06, 2018 7:39 pm
For someone who's been snake bit, you kickin it, Dude 
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- - - Welcome to Pellet Poopers Anonymous Re: 2nd Cook on the PG500
Posted: Sat Jan 06, 2018 9:57 pm
A few pics of the finished product.... Let’s just say I’m sold on the PG500... The ribs were awesome and had a beautiful smoke ring... The Pork Shoulder had a wonderful bark and pulled apart to perfection... Everone went back for seconds, so it was a good sign that it was delicious... I’m pretty impressed with the Pellet Pooper, at the ease to dial in the temps. Then just let it do it’s thing.... 
Ray...
Ray...Re: 2nd Cook on the PG500
Posted: Sat Jan 06, 2018 10:01 pm
Chesdev... 225 degrees for 12 hours... the last hour I kicked it up to 275 degrees... Took it off the pit with IT @ 195....
Re: 2nd Cook on the PG500
Posted: Sun Jan 07, 2018 9:21 am
Score!
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