Newbie Question

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Newbie Question

Postby CrownBBQ » Fri Mar 08, 2013 12:17 am

My small town has started doing BBQ cook offs, and a few small towns around us also. I was going to enter one just to see how it all works and to find out if I am as good a cook as my friends who are eating free food and drinking beer say. :D Anyway, I was wondering with the crowd walking around getting sample plates ( and ours has a people choice division) how do you determine just how much meat to bring? I don't want to be the guy that runs out. But I also don't want to spend 500 bucks on meat to try to win 200 dollars. Thx for any help or advice
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Re: Newbie Question

Postby js-tx » Fri Mar 08, 2013 1:52 am

I would think 2 briskets should be plenty, you can always take home the rest. Make sure your friends go out and lend a helping hand.. it was their idea after all! :)
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Re: Newbie Question

Postby Davidtxs » Fri Mar 08, 2013 3:56 am

I think js is spot on couple choice briskets maybe 2 or 3 slabs maybe done differentlyare they sanctioned comps ? like LSBS or KCBS maybe go to bigger comp and sign up to judge I have heard ya learn alot from that most of all have fun
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Re: Newbie Question

Postby CrownBBQ » Fri Mar 08, 2013 8:42 am

Thanks for the replys and suggestions. I am pretty sure that the one here is not sanctioned. I also saw in another thread about trying to get in on judging, that sounds like a pretty good start. Thanks
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