Trimmed Brisket
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- ecto1
- Cowboy
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Trimmed Brisket
OK at the next contest I am going to try a trimmed flat for the first time. What size should I look for? It is my first time to but just a flat.
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- FR8 Train
- Bandolero
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Re: Trimmed Brisket
I would think somewhere between 5-7 lbs would be good. I wouldn't go too much below 5lbs though.
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- Pilgrim
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Trimmed Brisket
I try to find flats in the 8lb range
- RWBTEX
- Outlaw
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Re: Trimmed Brisket
For comps I look for size and thickness and marbling and dont worry about weight, trim both sides to square up about 9-10 inches wide to fit nicely in the tray.
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Hasty Bake Legacy
Pitts and spitts 24x48 stick burner
Napoleon Kettle
Weber bronze kettle
Traeger Pellet Pro 34
PK Grill for steak comps and fajitas at home
and then some
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- Outlaw
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Re: Trimmed Brisket
RWBTEX wrote:For comps I look for size and thickness and marbling and dont worry about weight, trim both sides to square up about 9-10 inches wide to fit nicely in the tray.
+1 my sentiments exactly
-Josh
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Big Green Egg
Pitmaker Vault
"The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants." - Thomas Jefferson
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