Gardinaria

Any food other than BBQ or Grilled.

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Gardinaria

Postby GTR » Thu Feb 22, 2024 8:04 pm

Love this stuff. Thought I’d give it a try. Couple days we’ll see.
IMG_1600.jpeg
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Re: Gardinaria

Postby Rambo » Thu Feb 22, 2024 9:20 pm

That looks awesome; did you put vinegar in there?
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Re: Gardinaria

Postby GTR » Fri Feb 23, 2024 8:23 am

Rambo wrote:That looks awesome; did you put vinegar in there?


I used straight vegetable oil in this one. Several of the recipes I found used a 50/50 oil/vinegar. The ones I’ve had in the past, in Chicago, were oil only.
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Re: Gardinaria

Postby Rambo » Fri Feb 23, 2024 12:45 pm

I’m interested, please let us know what you think
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Re: Gardinaria

Postby Rambo » Fri Feb 23, 2024 12:46 pm

Kinda like a Chow Chow
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Re: Gardinaria

Postby GTR » Fri Feb 23, 2024 1:45 pm

Pretty much. Here’s the ingredients.
IMG_1594.png


I adjusted the jalapeños. 4 jalapeños and 3 sarronos. And only one each of the bells. And a small head of cauliflower. Full recipe will make about a gallon. As I mentioned it deleted the vinegar.
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Re: Gardinaria

Postby Boots » Sat Feb 24, 2024 12:04 am

All you need now is a big bag of chips and a box of saltines…
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Re: Gardinaria

Postby GTR » Sat Feb 24, 2024 8:30 am

Had a sample last night with some hotdogs. Was good, not as spicy has I had thought it would be. May just need a couple more days for everything to come together. But over all pretty good. Will make a good snack with some adult beverages for basketball watching today.
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Re: Gardinaria

Postby Rambo » Sat Feb 24, 2024 8:38 am

:salut:
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Re: Gardinaria

Postby Sailor Kenshin » Sat Feb 24, 2024 12:20 pm

I love this stuff...but usually get the kind with only vinegar. Yours looks gooood. :salut:
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Re: Gardinaria

Postby GTR » Sat Feb 24, 2024 1:54 pm

Vinegar is probably the healthier option. I’ve pickled so many things the last couple months needed a break. :lol:
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Re: Gardinaria

Postby spacetrucker » Sat Feb 24, 2024 3:08 pm

I can just imagine a smidgen of that on a piece of smoked cheddar on a cracker.. :P
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Re: Gardinaria

Postby GTR » Sat Feb 24, 2024 3:23 pm

spacetrucker wrote:I can just imagine a smidgen of that on a piece of smoked cheddar on a cracker.. :P


Just finished overindulging on it. Although it was smoked pepper jack.
It has picked up a little more heat that I was hoping for.
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Re: Gardinaria

Postby Rambo » Sat Feb 24, 2024 8:37 pm

Sounds great
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Re: Gardinaria

Postby GRailsback » Sun Feb 25, 2024 4:04 pm

Chicago Italian beef sandwich for that stuff

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