Boudin conundrum

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Boudin conundrum

Postby bsooner75 » Sun Oct 06, 2019 7:22 pm

Buddy called and said they were making a run to Scott La and asked if I wanted anything from Billy’s (my personal favorite). Of course the answer was yes. But this reminded me I had some boudin from Hebert’s (definitely not my favorite) in the freezer. My first thought was boudin smash burgers on the griddle. When I cut it open though it was basically mush that would’ve crumbled during the cook. So I made some balls and froze them for dinner. My mistake was freezing them. Basically I cooked them frozen which means I got them way too dark to make sure they were done but they tasted ok. Tossed In some catfish fillets and oven roasted some okra for what turned out to be a pretty good little dinner.

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Re: Boudin conundrum

Postby Rambo » Sun Oct 06, 2019 9:19 pm

Man, that's my kinda cooking :cheers:
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Re: Boudin conundrum

Postby GRailsback » Sun Oct 06, 2019 11:38 pm

I come through there all the time Sooner, I never can seem to deal with the line at Billy's. It strecthes all the way around the building everytime I go through there. I stopped at Dons just up the street and did manage to pick up a couple of bags of pork skins though.
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Re: Boudin conundrum

Postby OldUsedParts » Mon Oct 07, 2019 6:10 am

Rambo wrote:Man, that's my kinda cooking :cheers:


I'm with Rambo :tup: :salut: :chef:
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Re: Boudin conundrum

Postby Rambo » Mon Oct 07, 2019 6:25 am

I’ve picked up on something in Sooner’s Post: the Man loves Okra
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Re: Boudin conundrum

Postby bsooner75 » Mon Oct 07, 2019 8:38 am

Thanks y’all!

GRail - we have been fortunate enough to hit Billy’s in the morning. A couple cases of boudin to go and a couple boudin balls for breakfast.

Rambo - you sir are correct. This batch didn’t roast as well as the last but they tasted good. I think it’s because I had a pan of tater tots for the kids in there with them. Okra and asparagus are my favorites but I’m a fan of most all vegetables.


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Re: Boudin conundrum

Postby woodenvisions » Mon Oct 07, 2019 8:43 am

Looks awesome sooner,
Catfish is one of my favorites, especially with Panko.

I'm with you on the Asparagus

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Re: Boudin conundrum

Postby bsooner75 » Mon Oct 07, 2019 8:44 am

woodenvisions wrote:Looks awesome sooner,
Catfish is one of my favorites, especially with Panko.

I'm with you on the Asparagus

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Thanks WV. Panko is fancy. I’m a cornmeal guy.


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Re: Boudin conundrum

Postby woodenvisions » Mon Oct 07, 2019 8:45 am

bsooner75 wrote:
woodenvisions wrote:Looks awesome sooner,
Catfish is one of my favorites, especially with Panko.

I'm with you on the Asparagus

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Thanks WV. Panko is fancy. I’m a cornmeal guy.


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Cornmeal works great too, great choice.

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Re: Boudin conundrum

Postby Sailor Kenshin » Mon Oct 07, 2019 10:37 am

Not a thing wrong with that plate! :chef:
Moink!

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