My 5 year old asked yesterday if we could have french toast for Sunday morning breakfast. So of course she gets what she wants and I made french toast. So I figured WTF, I'm gonna make scrapple and bacon too. Most people haven't heard of scrapple, but if you want an idea of what it tastes like, it's like liver pudding. I love the stuff.
What diet?
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Have only had Scrapple once, down in Maryland I think, and liked it. That looks like an Xcellent breakfast!
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