Taco love!

Any food other than BBQ or Grilled.

Moderator: TBBQF Deputies

txdragon USER_AVATAR
Txdragon
Deputy
Posts: 5036
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX
Contact:

Taco love!

Postby Txdragon » Fri Mar 16, 2018 1:29 pm

Beer braised brisket tacos with homemade tortillas, homemade pico de gallo, and siracha foam.
20180316_125242.jpg
(Insert witty signature here)
bsooner75 USER_AVATAR
bsooner75
High Plains Smoker
Posts: 8537
Joined: Mon Jan 16, 2012 5:34 pm
Location: Little Elm, TX
Contact:

Taco love!

Postby bsooner75 » Fri Mar 16, 2018 1:56 pm

I got no idea how you make it foam, but I want it!


Sent from my iPhone using Tapatalk
txdragon USER_AVATAR
Txdragon
Deputy
Posts: 5036
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX
Contact:

Re: Taco love!

Postby Txdragon » Fri Mar 16, 2018 2:04 pm

bsooner75 wrote:I got no idea how you make it foam, but I want it!


Sent from my iPhone using Tapatalk

Thanks! It's made in a whip creamer. Nifty little CO2 foamer. 50/50 siracha and heavy cream.
(Insert witty signature here)
allenayres USER_AVATAR
allenayres
Rustler
Posts: 188
Joined: Wed Feb 28, 2018 3:10 pm
Location: Beaumont
Contact:

Re: Taco love!

Postby allenayres » Fri Mar 16, 2018 2:47 pm

Those look amazing! I'll take 3 please! :D
outlaw USER_AVATAR
outlaw
Outlaw
Posts: 1318
Joined: Sun Jul 02, 2017 10:14 am
Location: Arlington, TX
Contact:

Re: Taco love!

Postby outlaw » Fri Mar 16, 2018 3:35 pm

Yes, 3 seems about right. :cheers: :cheers: :cheers: :chef: :chef: :chef:
Bayou Classic Ceramic
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
russ USER_AVATAR
Russ
Chuck Wagon
Posts: 3898
Joined: Fri Jul 29, 2016 10:31 am
Location: New Zealand
Contact:

Re: Taco love!

Postby Russ » Fri Mar 16, 2018 4:44 pm

,ok, I'm a greedy fella, I think I can do 4,lol. Foam is used a lot in cooking programmes , I gotta try this soooon.!

Russ
4 burner q
Honky hangi
Home smoker.

It costs nothing to be nice. A smile goes a long way.
woodenvisions USER_AVATAR
woodenvisions
Chuck Wagon
Posts: 5710
Joined: Sun Aug 02, 2015 12:37 pm
Contact:

Re: Taco love!

Postby woodenvisions » Fri Mar 16, 2018 7:33 pm

Forget single digits, gimme a bakers dozen !!
Blackstone magic strikes again :)
txdragon USER_AVATAR
Txdragon
Deputy
Posts: 5036
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX
Contact:

Re: Taco love!

Postby Txdragon » Sat Mar 17, 2018 9:21 am

Thanks all! This is one of the items on the menu at the new place. It's a pub with fresh food options. Plates are modest, sharable portions and great prices. All food is made from scratch and we source a lot of items locally. Sliders, flatbreads, mini steak kabobs, all using local ingredients.

The beef we use is American Kobe from a local rancher. They are Angus/Wagyu cross. I'll post some pics of the sirloin we use for the steak skewers; they are marbled VERY well for sirloin.
Flatbreads, tortillas, cakes, all made in house from scratch. I've probably made about 2000 tortillas in the last month. Lol.
(Insert witty signature here)
sailor kenshin USER_AVATAR
Sailor Kenshin
Chuck Wagon
Posts: 5449
Joined: Sun Jul 08, 2012 2:58 pm
Location: Eastern seaboard
Contact:

Re: Taco love!

Postby Sailor Kenshin » Sat Mar 17, 2018 10:29 am

Ooo, pleeeeease, slide one over.

This foam actually looks good! Whenever I see them use foam on a cooking show, it looks like what the cat spits up prior to a hairball.
Moink!
professor bunky USER_AVATAR
Professor Bunky
Outlaw
Posts: 1055
Joined: Sat Dec 08, 2012 9:35 am
Contact:

Re: Taco love!

Postby Professor Bunky » Sat Mar 17, 2018 3:57 pm

Those look great!

I wish you had a place around here in NY.
oldusedparts USER_AVATAR
OldUsedParts
Deputy
Posts: 21541
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Taco love!

Postby OldUsedParts » Sat Mar 24, 2018 7:29 am

I must been in Arkieville when you posted this, my Chef Pal, but let me just say that "if any taco is too purdy to eat, then those are just that" - - however, I'd would just close my eyes and ask the harmonica player to play Taps with a Tejano Beat. HEY, I sure wanted to swing by last week but there were just too many folks and vehicles to pull it off this time - - - hopefully later. :tup: :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
txdragon USER_AVATAR
Txdragon
Deputy
Posts: 5036
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX
Contact:

Re: Taco love!

Postby Txdragon » Fri Mar 30, 2018 7:04 am

Thanks again!


OldUsedParts wrote:I must been in Arkieville when you posted this, my Chef Pal, but let me just say that "if any taco is too purdy to eat, then those are just that" - - however, I'd would just close my eyes and ask the harmonica player to play Taps with a Tejano Beat. HEY, I sure wanted to swing by last week but there were just too many folks and vehicles to pull it off this time - - - hopefully later. :tup: :salut:


I'm sure we'll still be here! We get slammed Thurs through Sat, wed is usually up in the air. Between 4 and 7 pm last night, we did 135 plates. Rush ended by 7:30 and we were near empty. Kitchen shuts down at 9 and we had a small second wave come at 8:35. Lol! 14 late arrivals. Friday nights, there's normally a wait to get seated by 6pm. And Saturdays, we have live entertainment. If you're not there in a seat by 7pm, chances are you're not getting in. The bar generally sees more sales on Sat, but our average run is 180-200 plates by shutdown.
(Insert witty signature here)
rms827 USER_AVATAR
rms827
Bandolero
Posts: 546
Joined: Fri Apr 28, 2017 4:45 am
Location: People's Republic of California
Contact:

Re: Taco love!

Postby rms827 » Fri Mar 30, 2018 12:16 pm

Those are some amazing looking tacos. :salut:

Not to rules lawyer or anything but since the meat is brisket, I think they DO count as BBQ though. :mrgreen:
Either way, I'd scarf down a plate. I loves me some Tex-Mex cooking.
Rec Tec 680
Weber 22" Premium Kettle Grill in Green

"Nobody Beats Me in the Kitchen" - Casey Ryback (Steven Seagal - Under Siege 2)
Life's Too Short for Bad BBQ.
guyeddie
Pilgrim
Posts: 48
Joined: Tue Jul 25, 2017 2:20 am
Contact:

Re: Taco love!

Postby guyeddie » Thu Apr 05, 2018 1:30 am

Lovely tacos! :rose:
Looking forward to more camping trip with my family. I need a new tonneau cover to secure my equipment and pit.

Return to “The Outpost - Cooking any grub other than BBQ”

Who is online

Users browsing this forum: No registered users and 8 guests