Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 1:19 am
I'd gladly sit with ya and have that plate right there. You did it justice.
Russ
Russ
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Beef wellington: part 1
Page 3 of 3
Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 7:27 am
Chefie ol Pal, your Passion and Discipline is humbling and your Cooks are mouth watering - - - that is something that YOU, my friend, were Born to do and you do it WELL
Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 8:29 am
- x.png (5.62 KiB) Viewed 1572 times
Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 6:15 pm
The Brits would be proud of you buddy !!
Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 8:59 pm
Thanks all! It was fun to make and rather time consuming. Lots of cooking and cooling. I guess I expected more from all the work that went into it. Like I mentioned, it was good but, probably not on my go-to list.
Re: Beef wellington: part 1
Posted: Sun Feb 18, 2018 10:03 pm
That is a lot of work. Thanks for sharing.
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Sent from my iPhone using Tapatalk
Re: Beef wellington: part 1
Posted: Mon Feb 19, 2018 8:05 am
I would eat it when going out, but waaay too much trouble for me to make. Was fun to watch though. You are the man 