Biscuits n gravy!

Any food other than BBQ or Grilled.

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Re: Biscuits n gravy!

Postby OldUsedParts » Tue Jan 23, 2018 5:54 pm

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I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Biscuits n gravy!

Postby woodenvisions » Tue Jan 23, 2018 6:17 pm

Looks amazing TD !!

I'd love some of that using Andouile !!
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Re: Biscuits n gravy!

Postby Professor Bunky » Tue Jan 23, 2018 9:45 pm

Wonderful biscuits, TD!
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Re: Biscuits n gravy!

Postby Txdragon » Tue Jan 23, 2018 9:48 pm

Alrighty all, time for me to give the goods! For these biscuits, you'll need to follow a few steps on point. I'll put a star next to that. ;)
Go ahead and place your oven rack on the upper third and start preheating to 500 deg.

5 cups AP flour
2 tsp salt
1 TBSP cream of tartar
1 1/2 tsp baking soda

*** Add all dry ingredients together in a bowl, then sift them into your work bowl ***

1/2 cup (1 stick) VERY cold unsalted butter ***
2 cups very cold whole milk ***
2 TBSP + 1 1/2 tsp white vinegar ***

*** Add the vinegar to the milk and stir well and let sit while you're mixing the other items ***

Grate the butter into the sifted dry ingredients and stir well with a small wooden spoon or rubber spatula or anything but your hands. * don't use your hands *

When this is mixed well, go ahead and add your milk and work the dough until it's a sticky mass of a ball.

Throw some flour down on your workspace, about 1/4 c or so. Get some flour on your biscuit dough to keep yer hands from stickin.
Pat it out and roll it to about 1/4" or so then give it a tri fold from one end to the other and roll again. Repeat this step a couple times if you'd like. The more you fold, the more layers you'll get.
End it up with your lump being around 1/2" thick.

Cut your biscuits from that and place them on an ungreased pan of your choosing. Remaining dough can be treated the same until you have all the biscuits you need/want, or get tired of making them!

Place your biscuits in the oven (if it's now ready) and bake for 9-11 minutes, or until golden brown on top. Mine are done in about 10 min with convection.

Brush the tops with melted butter when removed from the oven.
Serve how you see fit!!

Ladies and gentlemen, enjoy!!
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Re: Biscuits n gravy!

Postby Txdragon » Tue Jan 23, 2018 9:49 pm

If anyone tries it out, lemme know what ya think!!
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Re: Biscuits n gravy!

Postby Txdragon » Tue Jan 23, 2018 10:54 pm

Russ wrote:I'm curious now. Looks nice n fluffy.

Russ

JustinCouch wrote:I can't wait to see the biscuit recipe.



Recipe posted now!
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Re: Biscuits n gravy!

Postby limey » Wed Jan 24, 2018 5:52 am

Great looking biscuit, thanks for sharing! :salut:
How bout some more beans Mr.Taggert? I'd say you've had enough!
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Re: Biscuits n gravy!

Postby OldUsedParts » Wed Jan 24, 2018 7:18 am

Wow 500 degrees oven temp :?: That alone will be a first for me :tup:

Thank you, Sir, for sharing this :bow: :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Biscuits n gravy!

Postby Txdragon » Wed Jan 24, 2018 7:26 am

OldUsedParts wrote:Wow 500 degrees oven temp :?: That alone will be a first for me :tup:

Thank you, Sir, for sharing this :bow: :salut:


The original recipe called for 450 and when I changed it up, raised the temp because 450 did not work out well. This was a nightmare for me because before we got our new stove, it took nearly 45 minutes for our old stove to hit 500. Heck, it took almost 30 minutes to hit 450. Lol! These biscuits LOVE hot and fast.
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Re: Biscuits n gravy!

Postby OldUsedParts » Wed Jan 24, 2018 7:33 am

It doooooo take a while at those temps - - - BUT at least once pre-heated "sho don't take long to bake da buns do it?"- - - thanks again :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Biscuits n gravy!

Postby outlaw » Wed Jan 24, 2018 7:54 am

Recipe copied and handed off to the chef in the family. She has always commented she wants to learn how to make proper biscuits. I'll have a report with pics in the next few days. Thank you :salut: :salut: :salut: :salut: :salut:
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Re: Biscuits n gravy!

Postby NachoV » Thu Mar 15, 2018 4:48 am

thanks, the good post
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Re: Biscuits n gravy!

Postby Arto » Thu Mar 15, 2018 12:23 pm

Looking Good and Waitin
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