The Texas BBQ Forum

Subtitled: da weather made me doit
Altho, I usually eat a Breakfast Flat Taco every morning, however, the teen temps made me increase the layers this mornings.

Layers in order of stacking:
One Guerrero White Corn Tort - - "thanks again, Bill"
A sprinkling of Suckle Busters Texas Habanero Gunpowder
A layer of Pepper Jack Chez
A layer of Roasted Salsa, Sooner Sauce and Suckle Busters "coveted" Pepper Jelly mixed and spread
Another Guerrero White Corn Tort - - - Bill
A layer of Pepper Jack Chez
A layer of browned Owens Hot Sausage and one Egg mixed together in a scramble
One more layer of Pepper Jack Chez

After eating this I am supposed to feel all warm and toasty - - - - - IT WORKED "burp"

Now you went and did it. That sure look's good but where's the refried bean's ??

Williep wrote:Now you went and did it. That sure look's good but where's the refried bean's ??

That Sir, is a very good question. About all I can think of that "might" improve that taco.

If you have to refry them, why weren't they good enuff to eat the first time ?
If Beans don't belong in Chili then they don't belong on Tacos either - - the Defense rests

OldUsedParts wrote:If you have to refry them, why weren't they good enuff to eat the first time ?
If Beans don't belong in Chili then they don't belong on Tacos either - - the Defense rests

The defense is getting lazy. At the Tony Lama plant there was a guy that would fix my breakfast before I headed back to Ft worth. One day he said he was going to make me a redneck sandwich. He grilled a fresh roll with butter, slathered a layer of refried beans on one side, 2 fried eggs, cheese, bacon, thin slice of ham and then covered it all with sausage gravy. Messy as heck to eat driving a big truck but was my go to sandwich for years. If he happened to be out of beans it just wasn't the same. Try it, you just might like it.

OldUsedParts wrote:If you have to refry them, why weren't they good enuff to eat the first time ?
If Beans don't belong in Chili then they don't belong on Tacos either - - the Defense rests

Tell that to the next Tostada you run into...

Trust me Friend when I say
"I've tried, refried and now they're denied"

OldUsedParts wrote:Trust me Friend when I say
"I've tried, refried and now they're denied"

Ok, there are things that will never pass my lips as well. I stand corrected.

let me also remind you that "Yours Truly" don't like Worstever Sauce, English Peas, Parmesan and ain't too fond of Garlic either - - I know there are support groups out there but I refuse to go for help

Oh nice. Like a breakfast quesadilla! I like it!! I'm gonna borrow this idea, Em!!

outlaw wrote:

OldUsedParts wrote:If you have to refry them, why weren't they good enuff to eat the first time ?
If Beans don't belong in Chili then they don't belong on Tacos either - - the Defense rests

The defense is getting lazy. At the Tony Lama plant there was a guy that would fix my breakfast before I headed back to Ft worth. One day he said he was going to make me a redneck sandwich. He grilled a fresh roll with butter, slathered a layer of refried beans on one side, 2 fried eggs, cheese, bacon, thin slice of ham and then covered it all with sausage gravy. Messy as heck to eat driving a big truck but was my go to sandwich for years. If he happened to be out of beans it just wasn't the same. Try it, you just might like it.

Now that's what I'm talking about !!!




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This would hit the spot fo shu !!!!


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Looks good but if I ate that now, I would be comatose - - - don't tell Outlaw but those pureed beans even look good

Flat taco = quesadilla?

That’s a good looking breakfast.

Add me to the retried bean crowd but if you no likey, you no likey.


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I will take any and all of that!