We always overkill a Holiday Meal Cook but I guess that's what it's all about. So this morning I got busy fixing some snackin stuff and also chopping up stuff that will go into the Cornbread Dressing and Giblet Gravy.
Shrimp Marinade
Mom's Brown Sugah Candy (aka Pinoche shhhhh)
Decided to do a version with dark brown Sugah and I hope Mom's smilin down
Fixed some Puffcorn with White Chocolate that W.V.s Missus turned me onto last year.
Got it on a tray in the frig hardening up some before covered bowl time.
All the necessary choppin of Celery, Green Own-Yawns, Sweet Own-Yawns done and some
Cackle Berrie hard boiled just incase I decide to use them in the Dressing or Gravy.
Pre-gobbler grazin and peckin vittles
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- OldUsedParts
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Pre-gobbler grazin and peckin vittles
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Re: Pre-gobbler grazin and peckin vittles
Can't wait til I'm retired and have time to fix some real nice vittles. You do a great job oup. Great pics too, always paints a nice canvas to your craft.
Russ
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Re: Pre-gobbler grazin and peckin vittles
I remember that shrimp!
All nicely done, OUP.
I've been prepping all week, even the week before, and freezing some stuff. Then taking it out.
All nicely done, OUP.
I've been prepping all week, even the week before, and freezing some stuff. Then taking it out.
Moink!
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Re: Pre-gobbler grazin and peckin vittles
Last of the Pre-Game Ceremony for the Kawn-Bread Dress'n - - - got the main players suited up and ready for crumblin action tomorrow mawn'n. Still tryin to decide whether I want to pre-sautee the chopped veggies in oleo or bake them raw in the mix ? I've done it both ways but I can't remember which "everyone" (an important word for tomorrow) liked the best.
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- outlaw
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Re: Pre-gobbler grazin and peckin vittles
Got to sweat down the veggies prior to mixing if you follow my old family recipe. Just get em translucent and throw it all together.
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Re: Pre-gobbler grazin and peckin vittles
I think that's the way I'll do them this time - - - some like the slight veggie crunch in the dressing and some don't - - - tomorrow they ain't getting no crunch
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Pre-gobbler grazin and peckin vittles
outlaw wrote:Got to sweat down the veggies prior to mixing if you follow my old family recipe. Just get em translucent and throw it all together.
Private OUP ready for Inspection Sir
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Re: Pre-gobbler grazin and peckin vittles
Looks like GENERAL OUP passes muster right there.
Bayou Classic Ceramic
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
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Re: Pre-gobbler grazin and peckin vittles
Looks to me like you be putting on a fine spread for Tday em.
No cooking for me tomorrow. Thankgiving at my bros.
Have a good Thanksgiving my friend.
Bill
No cooking for me tomorrow. Thankgiving at my bros.
Have a good Thanksgiving my friend.
Bill
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Re: Pre-gobbler grazin and peckin vittles
thanks, Wild Bill, and the same backatcha - - - Y'all have a ball and enjoy the FAMILY
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Pre-gobbler grazin and peckin vittles
you are looking good Happy Thanksgiving to you and yours....
Don't count every day, Make every day Count
Good Cue to ya..
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Good Cue to ya..
Vernon
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Webber kettle 22"
Webber genesis
Blackstone pizza oven
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