Shrimp and scallops along with all the usual suspects for a paella. Pics tell the story.
Pics are in wrong order - LOL
The first pic is a serving turned upside down to show the "soccarat". Soccarat is the crunchy rice on the bottom - looks burnt but it's not.
Paella
Moderator: TBBQF Deputies
-
Russ
- Chuck Wagon
- Posts: 3898
- Joined: Fri Jul 29, 2016 10:31 am
- Location: New Zealand
- Contact:
Re: Paella
Nice colours on nice plate of food. As you were. 
Russ
Russ
4 burner q
Honky hangi
Home smoker.
It costs nothing to be nice. A smile goes a long way.
Honky hangi
Home smoker.
It costs nothing to be nice. A smile goes a long way.
-
outlaw
- Outlaw
- Posts: 1318
- Joined: Sun Jul 02, 2017 10:14 am
- Location: Arlington, TX
- Contact:
Re: Paella
Shrimp and scallops. My seafood of choice and those look fantastic.
Bayou Classic Ceramic
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
Return to “The Outpost - Cooking any grub other than BBQ”
Who is online
Users browsing this forum: No registered users and 35 guests