da'Dawg Pound ala Justin

Any food other than BBQ or Grilled.

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OldUsedParts
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Re: da'Dawg Pound ala Justin

Postby OldUsedParts » Sat Apr 01, 2017 12:03 pm

W V said it best calling me "Ripper-Tized" - - - I've only done these once a few days ago and now it is my go to for Dawgs from now on. :tup: Fixed one New York Style and the other Chili Chez so we'll call one the Yank Dawg and the other the Reb Dawg - - gotta admit I am liking the Yank with mustard, kraut and relish the bestest. Thanks again to Justin, W V and Sooner for the tutorial on Dawgs. :salut:

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Re: da'Dawg Pound ala Justin

Postby woodenvisions » Sat Apr 01, 2017 5:38 pm

Actually, to be technical what you have in the bottom pic is called a WELLER... It's a Ripper well done.
So ur WELLER TIZED as well, lol.

Looks good buddy, I'd NEVER turn down a mustard relish and kraut or onion dog.

Btw, if u can find WICKLES Relish, at all costs grab a jar !
Even if it means you have to body slam a 105 yr old man in the condiments isle at HEB to take it from him !!


LMAO, ok, don't go that far, but u really do have to get ur hands on some. My all time Fav Relish for dogs.

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Re: da'Dawg Pound ala Justin

Postby OldUsedParts » Sat Apr 01, 2017 5:45 pm

I'll sure look for it - - - been using Del Dixi Sweet Jalapeno Relish and it's pretty larapin :tup:
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Re: da'Dawg Pound ala Justin

Postby bsooner75 » Sat Apr 01, 2017 8:40 pm

WV is like a walking encyclopedia of the universal secret wiener menu [FACE WITH TEARS OF JOY]


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Re: da'Dawg Pound ala Justin

Postby Kiwiruss » Sat Apr 01, 2017 9:36 pm

So I giggled wickles and read the contents of the relish, cucumbers and lots vinegar cider etc and lots of stuff I wouldn't feel comfortable with. Here our relish is made with tomatoes onions vinegar and spices. I use it on American hot dogs as well. Pic to follow.

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Re: RE: Re: da'Dawg Pound ala Justin

Postby woodenvisions » Sat Apr 01, 2017 10:35 pm

Kiwiruss wrote:So I giggled wickles and read the contents of the relish, cucumbers and lots vinegar cider etc and lots of stuff I wouldn't feel comfortable with. Here our relish is made with tomatoes onions vinegar and spices. I use it on American hot dogs as well. Pic to follow.

Russ

Lol Russ.
I think a Twinkie is probably 10× worse for me so I'm ok with it considering it's just once or twice every 3 months.
Scary stuff in alot of things we eat that's for sure lol
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Re: da'Dawg Pound ala Justin

Postby Kiwiruss » Sat Apr 01, 2017 11:25 pm

Pics not the best but you get the colour and consistency I think.

image.jpg


Home made Tom relish

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Re: da'Dawg Pound ala Justin

Postby OldUsedParts » Sun Apr 02, 2017 7:19 am

I'd put it on my Dawgs back fo sho - - - Relish/ChowChow is one of those condiments that has a million faces and multi-branching family tree. 'bout the only one I have found that I don't care for is the sweet pickle relish - - - all other are welcome in my Dawg Pound. :tup: :salut: :cheers:
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Re: RE: Re: da'Dawg Pound ala Justin

Postby woodenvisions » Sun Apr 02, 2017 8:01 am

OldUsedParts wrote:I'd put it on my Dawgs back fo sho - - - Relish/ChowChow is one of those condiments that has a million faces and multi-branching family tree. 'bout the only one I have found that I don't care for is the sweet pickle relish - - - all other are welcome in my Dawg Pound. :tup: :salut: :cheers:

Hey Em, WICKLES is NOT for you then,it's a sweet relish with a little kick, but it's very sweet as well so save ur gas and $$$..
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Re: da'Dawg Pound ala Justin

Postby bsooner75 » Sun Apr 02, 2017 8:37 am

Dang…now I gotta find Wickles.


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Re: RE: Re: da'Dawg Pound ala Justin

Postby woodenvisions » Sun Apr 02, 2017 8:52 am

bsooner75 wrote:Dang…now I gotta find Wickles.


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I love it, but if ur looking for a big bite of heat, this isn't it. It's got just a little.
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Re: da'Dawg Pound ala Justin

Postby OldUsedParts » Sun Apr 02, 2017 8:53 am

think I'll stick with Del-Dixi sweet jalapeno relish :tup:
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Re: RE: Re: da'Dawg Pound ala Justin

Postby woodenvisions » Sun Apr 02, 2017 10:38 am

OldUsedParts wrote:think I'll stick with Del-Dixi sweet jalapeno relish :tup:

Smart move Em !
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Re: da'Dawg Pound ala Justin

Postby Kiwiruss » Fri Jun 23, 2017 9:27 pm

No hot dogs for me. But fillet mignon tonight with kids. Grandkids are at the hot pools here in hanmer. Maybe a hot dog during the week. Lol

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