Beefed out.

Any food other than BBQ or Grilled.

Moderator: TBBQF Deputies

bondobill
Bandolero
Posts: 942
Joined: Thu Aug 04, 2011 2:07 pm
Location: Pacific NW
Contact:

Beefed out.

Postby bondobill » Mon Mar 06, 2017 11:58 am

Fried up some salmon and russets on Sunday
Cajun seafood breader on the salmon. In the 350 degree oil for about 1 1/2. Minutes
Russet breaded with chicken breader. In the oil for about 15 minutes.
Fried the Russets first.
Made up a batch of easy squeezy tater sauce .

image.jpeg


Turned out really good for frozen Salmon :D

Bill
User avatar
CaptJack
Outlaw
Posts: 1398
Joined: Tue Jun 18, 2013 3:26 pm
Location: Houston
Contact:

Re: Beefed out.

Postby CaptJack » Mon Mar 06, 2017 12:15 pm

Image
22"OldSmokey • 2-burner gasser with GrillGrates • CampChef pellet cooker
User avatar
castironchris
Bandolero
Posts: 759
Joined: Thu Aug 11, 2016 9:19 am
Contact:

Re: Beefed out.

Postby castironchris » Mon Mar 06, 2017 12:42 pm

Never had fried salmon but now I gotta try it! :salut: :salut:
Old Smokey 22"
Weber Jumbo Joe
Weber 22" with SlownSear
Weber Smokey Mountain 22"

Return to “The Outpost - Cooking any grub other than BBQ”

Who is online

Users browsing this forum: No registered users and 2 guests