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Marinated And Rubbed Pork Sirloin
Posted: Sun Feb 19, 2017 11:07 pm
by woodenvisions
The wifey picked up a small marinated garlic and herb Pork Sirloin for the grill. Gave it a good coat of Rib Rub.
Threw it on the Akorn over Lump for about an hour at 375 and another 10 minutes at about 500.
Pulled at internal of about 155 and tented for 30 minutes.
Finished temp about 165, came out juicy as can be with a nice bark.
Re: Marinated And Rubbed Pork Sirloin
Posted: Sun Feb 19, 2017 11:19 pm
by Gator
Nice job!
Re: Marinated And Rubbed Pork Sirloin
Posted: Sun Feb 19, 2017 11:32 pm
by bondobill
WV.....You've been busy
Looking awesome bud
Bill
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 6:42 am
by castironchris
Was this paired with those delicious looking onions?? Either way it looks like a winner!!
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 7:29 am
by OldUsedParts
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 12:10 pm
by CaptJack
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 12:18 pm
by Sailor Kenshin
CaptJack wrote:
What CaptJack said!
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 1:12 pm
by bsooner75
That is pretty
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Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 5:05 pm
by woodenvisions
Hey thanks guys, even tho I'm not to fond of pork like this, it came out pretty good with the onions and Mac n cheese balls...
Re: Marinated And Rubbed Pork Sirloin
Posted: Mon Feb 20, 2017 6:27 pm
by Williep
