Its a done deal (Venison Summer Sausage)

Sausage making and curing meats.

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Re: Its a done deal (Venison Summer Sausage)

Postby JamesB » Thu Nov 19, 2009 4:51 pm

Looks really good!!!
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Re: Its a done deal (Venison Summer Sausage)

Postby Kenny 13 » Thu Nov 19, 2009 4:57 pm

Sliced up they look great!
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Re: Its a done deal (Venison Summer Sausage)

Postby ChileFarmer » Thu Nov 19, 2009 8:54 pm

Dat's now that is looking good. I like it a lot. Good eats. CF :D
OK, get over it, you lost. God bless America

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Re: Its a done deal (Venison Summer Sausage)

Postby DATsBBQ » Sun Nov 22, 2009 12:30 pm

Yesterday I gave one of the rolls to the guy who gave me the venison and asked to let me know what he thought about it. While I was getting cleaned up this morning he showed up with another 5-7 pounds of meat and told the Mrs not to change a thing and that he'll buy what ever else I need. Guess that's a good endorsement :lol:
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Re: Its a done deal (Venison Summer Sausage)

Postby ChileFarmer » Sun Nov 22, 2009 3:40 pm

Guess that's a good endorsement ?
Dave, I would really think so. Maybe make it on halves. CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
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http://curingandsmoking.blogspot.com/" target="_blank
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Re: Its a done deal (Venison Summer Sausage)

Postby Surfinsapo » Tue Dec 01, 2009 8:24 am

I hope they have this kind of food in Heaven... Great job!!! :3some:
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