need some help!

Sausage making and curing meats.

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sancho
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need some help!

Postby sancho » Tue Dec 23, 2014 3:52 pm

I have a LEM #12 grinder and I have a chance to get a jerky maker and a meat cuber for the right price, but here's the catch: The cuber and jerky maker are both Gander Mountain brand. Does anyone know if they're compatible? I've called both LEM and Gander and they both say maybe and maybe not. No one seems to know for sure. Help!!
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ChileFarmer
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Re: need some help!

Postby ChileFarmer » Tue Dec 23, 2014 7:16 pm

I don't know but if you could get photos of each and compare might help. CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
Lots of Sub folders to.

http://curingandsmoking.blogspot.com/" target="_blank
sancho
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Re: need some help!

Postby sancho » Wed Dec 24, 2014 3:59 pm

Thanks, CF. It turns out that they wont. The Gander attachment has a square drive and the LEM has splines. Too bad. That would have been a great deal. Merry Christmas!
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jmcrig
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Re: need some help!

Postby jmcrig » Thu Jan 08, 2015 10:21 pm

Watch LEM's web site. They run a lot of sales. Also try Googling the LEM part number/description. There are some people out there that get LEM produces drop shipped to you at a pretty good discount.

I have one, and the tenderizer is great, but the jerky cutter cuts them a little thin for me/not wide enough. My 2 cents on it.
Mark Crigler

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