Maple/Chipotle Beef Bacon

Sausage making and curing meats.

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ChileFarmer
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Re: Maple/Chipotle Beef Bacon

Postby ChileFarmer » Mon Jan 27, 2014 10:21 am

Mark, prettier ever time I see those photos. Super nice. And at what temp was this cold smoke? CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
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jmcrig
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Re: Maple/Chipotle Beef Bacon

Postby jmcrig » Mon Jan 27, 2014 10:45 am

For the bacon, it was basicly the ambient temperture outside. In the day time with the sun on it I think it may have hit 100 to 105. Nights it got in the 40's. The tube A-Maze really doesn't put out much heat. When I would reload it, I'd pick it up with my bare hands.
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Re: Maple/Chipotle Beef Bacon

Postby Txdragon » Tue Jan 28, 2014 4:56 pm

Holy heaven that looks fantastic!!!
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jmcrig
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Re: Maple/Chipotle Beef Bacon

Postby jmcrig » Tue Jan 28, 2014 6:57 pm

Got about half of one slab sliced, and just couldn't stand it. Had to cook some. And yes it was worth the wait. The maple gave it some sweet, and the chipotle gave it some bite.

Image
We'll call this one The Before.

Image
This can be the middle, and there are no after pictures. It's in my stomach.


BLT's for dinner tonight. 8)
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ChileFarmer
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Re: Maple/Chipotle Beef Bacon

Postby ChileFarmer » Tue Jan 28, 2014 8:01 pm

Mark I would not have waited either. Fantastic !!! CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
Lots of Sub folders to.

http://curingandsmoking.blogspot.com/" target="_blank
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Txdragon
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Re: Maple/Chipotle Beef Bacon

Postby Txdragon » Tue Jan 28, 2014 8:42 pm

Wow! Words escape me on this one!! Helluva job!
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