sausage recipe
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- Pilgrim
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sausage recipe
I am making some sausage this weekend and was wondering if anyone had a recipe. gonna make some 30# pork/venison and 20# beef sausage. Just want some regular ole sausage. nothing real crazy. I wanna keep it fairly simple. anything would help. thanks in advance.
- atcNick
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sausage recipe
-Nick
Custom R&O Offset
Lang 84D w/Chargriller SOLD
Weber Performer
22" Weber One Touch Gold Kettle
18" Weber Smokey Mountain
Weber Smokey Joe
Custom R&O Offset
Lang 84D w/Chargriller SOLD
Weber Performer
22" Weber One Touch Gold Kettle
18" Weber Smokey Mountain
Weber Smokey Joe
- Jarhead
- Bandolero
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Re: sausage recipe
What Nick said. ^^^^^
That is my go to site also. Lots of good recipes there.
That is my go to site also. Lots of good recipes there.
"Gunny"
FEC-100, WSM 22.5, WSM 18.5, 3-UDS's and a NB Bandera
Owner/Pitmaster "Debbie's Que Shack"
KCBS CBJ
Jarhead's World on the 26 inch Kettle
FEC-100, WSM 22.5, WSM 18.5, 3-UDS's and a NB Bandera
Owner/Pitmaster "Debbie's Que Shack"
KCBS CBJ
Jarhead's World on the 26 inch Kettle
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- Pilgrim
- Posts: 4
- Joined: Fri Mar 09, 2012 12:08 am
- Contact:
Re: sausage recipe
so from what i understand on those recipes is the measurements are basically for 2lbs of meat. So if i am doing 40 pounds of sausage i need to adjust the seasonings accordingly?
- atcNick
- Outlaw
- Posts: 1333
- Joined: Sat Aug 08, 2009 7:17 pm
- Location: Longview, TX
- Contact:
sausage recipe
Yea looks like most recipes there are for 2.2 lbs so just adjust accordingly
-Nick
-Nick
-Nick
Custom R&O Offset
Lang 84D w/Chargriller SOLD
Weber Performer
22" Weber One Touch Gold Kettle
18" Weber Smokey Mountain
Weber Smokey Joe
Custom R&O Offset
Lang 84D w/Chargriller SOLD
Weber Performer
22" Weber One Touch Gold Kettle
18" Weber Smokey Mountain
Weber Smokey Joe
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