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Chili Tonight - SB Competition Style getting close

Posted: Mon Nov 11, 2013 10:21 pm
by Gator
Been working a new recipe, Competition - 2 Dump Style - added some red jalapeno heat! Tonight's came out pretty gud. Almost there. Simple recipe with meat, tomato sauce, water, beef stock and chili seasonings. Everybody munched down on Frito chili pie with fresh cut onions and longhorn cheese!

Re: Chili Tonight - SB Competition Style getting close

Posted: Mon Nov 11, 2013 10:26 pm
by FR8 Train
Man that looks good. Just in time for the colder weather.

Re: Chili Tonight - SB Competition Style getting close

Posted: Mon Nov 11, 2013 10:37 pm
by Papa Tom
Sometimes it's hard to be patient...... :mrgreen:

Re: Chili Tonight - SB Competition Style getting close

Posted: Mon Nov 11, 2013 10:55 pm
by limey
Dan, looks mighty good. Can't beat a good frito pie, onions, cheese, and jalapenos on mine. :thap:

Re: Chili Tonight - SB Competition Style getting close

Posted: Tue Nov 12, 2013 6:45 am
by 3 star redneck
Looks great !!! When will it be available ?? I'll be a test subject for a few batches of it !!!

Re: Chili Tonight - SB Competition Style getting close

Posted: Tue Nov 12, 2013 6:50 am
by Gator
Coming "soon". Our lawyers and marketing folks won't let me commit to a date yet. :roll: :wink: :roll:

Should be before Christmas. :santa:

Re: Chili Tonight - SB Competition Style getting close

Posted: Tue Nov 12, 2013 8:11 am
by egghead
That's a beautiful bowl of red.

Re: Chili Tonight - SB Competition Style getting close

Posted: Tue Nov 12, 2013 9:25 am
by Swamp Donkeyz BBQ
Good looking bowl of chili!!

Re: Chili Tonight - SB Competition Style getting close

Posted: Wed Nov 13, 2013 12:20 am
by Mettle
Gator wrote:Been working a new recipe, Competition - 2 Dump Style - added some red jalapeno heat! Tonight's came out pretty gud. Almost there. Simple recipe with meat, tomato sauce, water, beef stock and chili seasonings. Everybody munched down on Frito chili pie with fresh cut onions and longhorn cheese!


You got the right red to do that. I must say I am a fan of the red gunpowder.

Re: Chili Tonight - SB Competition Style getting close

Posted: Wed Nov 13, 2013 6:20 am
by Gator
Mettle wrote:
Gator wrote:Been working a new recipe, Competition - 2 Dump Style - added some red jalapeno heat! Tonight's came out pretty gud. Almost there. Simple recipe with meat, tomato sauce, water, beef stock and chili seasonings. Everybody munched down on Frito chili pie with fresh cut onions and longhorn cheese!


You got the right red to do that. I must say I am a fan of the red gunpowder.


:pig: 8)