nascarchuck wrote:Toby... Dont know if you have tried any of the Sucklebusters products, but if not be sure to order some Hoochi Mama! Thats some good stuff now!
And ya gotta try Hog Waller and Gold Dust might wanna give the pepper sauce a shot too.
Announcing - SuckleBusters Chili Seasoning
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Papa Tom
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Hi Everyone,
Thanks for the early orders!!!!!
They are packed and shipped. A couple of folks forgot to use the TBBF discount code, so I added a bottle of Pepper Sauce to those orders to make up the difference. There are a couple of days left on my two-for-one deal, this is only being offered here to forum members.
Also, I have a few helpful hints for my chili recipe and will be posting those to the website during the next week or so. I look forward to seeing your chili pictures! The cold weather hit in Dallas today, its CHILI TIME!
Thanks for the early orders!!!!!
They are packed and shipped. A couple of folks forgot to use the TBBF discount code, so I added a bottle of Pepper Sauce to those orders to make up the difference. There are a couple of days left on my two-for-one deal, this is only being offered here to forum members.
Also, I have a few helpful hints for my chili recipe and will be posting those to the website during the next week or so. I look forward to seeing your chili pictures! The cold weather hit in Dallas today, its CHILI TIME!
Gator
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bowhnter
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bowhnter
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Mailman showed up today with a box of seasonings 
Just in time for making chili tomorrow for Monday's cold front.
Thanks for the extra sauce Gator, it wasn't necessary...my omission.
That's good customer service!!!
Just in time for making chili tomorrow for Monday's cold front.
Thanks for the extra sauce Gator,
it wasn't necessary...my omission.
That's good customer service!!!
Mike
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Ooni Pro Pizza oven
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Primo Oval XL
Grilla Silverbac
Weber 26”, 22”, and Jumbo Joe
Weber Genesis
Ooni Pro Pizza oven
Blackstone 22 and 36
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No worries Bow hunter, a couple of tips if you plan to follow the recipe on the label:
- I use a 6 quart slow cooker and double the recipe.
- Instead of 1 cup if water, empty all the liquid from the canned beans into the pot, it makes a great base stock. You can use the beans later or toss them if you dont like beans in your chili.
- If you chop the peppers and onions into smaller pieces, they will cook down and melt away into the recipe.
- Start off with 3 TBSP (6 for double recipe) of seasoning and add more to taste from there. It will most likely need a little salt.
- I always add hot sauce to kick it up a notch.
- You can add a can of beef broth if you want a more hearty taste or if you plan to use the chili for enchilada sauce.
- The longer you cook it the better it gets.
Enjoy. My favorite is chili, crackers, shredded cheese and hot sauce.
and uh, pictures please!
- I use a 6 quart slow cooker and double the recipe.
- Instead of 1 cup if water, empty all the liquid from the canned beans into the pot, it makes a great base stock. You can use the beans later or toss them if you dont like beans in your chili.
- If you chop the peppers and onions into smaller pieces, they will cook down and melt away into the recipe.
- Start off with 3 TBSP (6 for double recipe) of seasoning and add more to taste from there. It will most likely need a little salt.
- I always add hot sauce to kick it up a notch.
- You can add a can of beef broth if you want a more hearty taste or if you plan to use the chili for enchilada sauce.
- The longer you cook it the better it gets.
Enjoy. My favorite is chili, crackers, shredded cheese and hot sauce.
and uh, pictures please!
Last edited by Gator on Sun Oct 26, 2008 3:09 pm, edited 1 time in total.
Gator
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Went to check on it and that's when I realized the order hadn't went through. 
I messed that one up. -
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