SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Texas Style BBQ Seasonings, Sauces and Such.

Moderator: TBBQF Deputies

datsbbq USER_AVATAR
DATsBBQ
Deputy
Posts: 8149
Joined: Sat Jan 13, 2007 11:15 am
Location: Yorktown, VA
Contact:

Re: SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Postby DATsBBQ » Tue Sep 02, 2014 8:25 pm

Baayum!
Deputy Dave

“A wise man can learn more from a foolish question than a fool can learn from a wise answer."-Bruce Lee
erbeman USER_AVATAR
erbeman
Bandolero
Posts: 603
Joined: Thu Jan 10, 2013 8:15 am
Location: Frisco, TX
Contact:

Re: SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Postby erbeman » Mon Oct 20, 2014 1:45 am

Dang, I just learned my lesson about skipping ahead.I generally bypass these first sub-forums to go straight to the pics of what everyone has been cooking. Then tonight I stumble upon this thread and I'm kicking myself. Lets see some more pics of what you have cooked with the new rubs.
Smokin Erbe
UDS
Weber One Touch
rwbtex USER_AVATAR
RWBTEX
Outlaw
Posts: 1157
Joined: Mon Mar 14, 2011 10:55 pm
Contact:

Re: SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Postby RWBTEX » Mon Oct 20, 2014 10:36 pm

late to the party too, would have loved to try them
SMOKIN' LONESTAR BBQ TEAM
on facebook: https://www.facebook.com/SmokinLonestar/
Hasty Bake Legacy
Pitts and spitts 24x48 stick burner
Napoleon Kettle
Weber bronze kettle
Traeger Pellet Pro 34
PK Grill for steak comps and fajitas at home
and then some
naptownsmoker USER_AVATAR
NaptownSmoker
Pilgrim
Posts: 49
Joined: Thu May 29, 2014 9:27 pm
Contact:

Re: SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Postby NaptownSmoker » Sun Nov 02, 2014 7:26 pm

Ribs rubbed with Hog Waller!!!
ImageUploadedByTapatalk1414974399.802335.jpg


ImageUploadedByTapatalk1414974322.385715.jpg
egghead USER_AVATAR
egghead
Egg Master
Posts: 4288
Joined: Sun Jul 12, 2009 6:30 am
Location: Corpus Christi
Contact:

Re: SuckleBusters Pre-Release - 3 New BBQ Rubs - FREE

Postby egghead » Sun Nov 02, 2014 9:54 pm

A chuckie with a heavy rub of SPG
Image

Started out like this 250 for 1 hour on each side - oak chips for smoke
Image

Then injected with beef broth and into a pan and covered
Image

Roasted a bunch of veggies with some oak chips for smoke
Image

After some sampling and some sampling and some sampling.... The chuckie almost didn't make it to the next step. It fell apart as in pulled beef then combined with the veggies, V8 juice, beef broth, fire roasted tomatoes, onions, etc. Made a real nice soup. Glad it made it to the last step.
Image
Suppose you were an idiot, and suppose you were a member of congress; but I repeat myself - Mark Twain
XL, Small, and Mini BGE

Return to “SuckleBusters - The Forum Sponsor”

Who is online

Users browsing this forum: No registered users and 11 guests