Schezuan Shrimp in a butter , tomato , and spinnache sauce

Fish, shrimp, lobster, crabs, scallops, and any other type of seafood.

Moderator: TBBQF Deputies

2pups USER_AVATAR
2PUPs
Cowboy
Posts: 470
Joined: Sat Dec 19, 2009 6:17 am
Location: Boston Mass
Contact:

Schezuan Shrimp in a butter , tomato , and spinnache sauce

Postby 2PUPs » Sun Jan 17, 2010 8:02 am

Ingridients:

2 Lbs medium shrimp peeled and deviened
2 sticks butter
cayenne pepper
8 plum tomatos , diced and seeded
2 cloves garlic
1 cup fresh chopped spinnach
2 Tbls. olive oil
1 lb. Linguine Fini , or angel hair pasta . I prefer the Ling.
Cooking Directions :

In a cast iron skillet , heat oil over medium heat , add garlic , shrimp , and cayenne pepper , and 1/2 stick of butter , and continue to cook shrimp til done , always stirring . When shrimp is done remove and place in bowl .

Next , over a low to medium heat , in same skillet , add rest of butter , tomatos , and spinach , you may add a touch of cayenne pepper for added heat , your option , cook and stir constantly for about 3 mins , then add the previously cooked shrimp to mixture and stir together until heated through out . Serve over pasta . Couldnt find my recipe for this one , tried to remember it , butter amount may need to be tweeked.
Weber Smokey Mountain 22.5
Weber Smokey Mountain 18.5
chilefarmer USER_AVATAR
ChileFarmer
Forum Star
Posts: 6602
Joined: Sun Feb 18, 2007 6:18 pm
Location: Jacksonville,Texas
Contact:

Re: Schezuan Shrimp in a butter , tomato , and spinnache sauce

Postby ChileFarmer » Sun Jan 17, 2010 8:05 am

Pup, sounds mighty intriguing. May just have to give it a try. CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
Lots of Sub folders to.

http://curingandsmoking.blogspot.com/" target="_blank
2pups USER_AVATAR
2PUPs
Cowboy
Posts: 470
Joined: Sat Dec 19, 2009 6:17 am
Location: Boston Mass
Contact:

Re: Schezuan Shrimp in a butter , tomato , and spinnache sauce

Postby 2PUPs » Sun Jan 17, 2010 8:19 am

Hey chile , I love it , then again I can eat anything , except mushrooms , eel , squid and the likes .
Weber Smokey Mountain 22.5
Weber Smokey Mountain 18.5
newbq USER_AVATAR
NewBQ
Outlaw
Posts: 2078
Joined: Tue Apr 21, 2009 7:12 pm
Location: Garland, Texas
Contact:

Re: Schezuan Shrimp in a butter , tomato , and spinnache sauce

Postby NewBQ » Sun Jan 17, 2010 11:35 am

Thank you sir!

I could use a good scrimp recipe!
nascarchuck USER_AVATAR
nascarchuck
Retired Lawman
Posts: 4677
Joined: Sat Jan 13, 2007 11:34 pm
Location: Ft. Worth, Texas
Contact:

Re: Schezuan Shrimp in a butter , tomato , and spinnache sauce

Postby nascarchuck » Sun Jan 17, 2010 12:13 pm

Yep... Gonna save this one!!! Thank ya sir!
Chuck

http://cookinwithchuck.blogspot.com - Updated 01/10/10

Image

Return to “Fish and Seafood”

Who is online

Users browsing this forum: No registered users and 13 guests