Gonna need some help on this one. I did these today as a test. No brine, marinated in Tiger Sauce for about an hour, covered with Wolfe Citrus. Smoked for about an hour and a half @ 230. They were small fillets about 1/4 lb each. Tasted OK, but something was wrong. This was my first attempt at smoked fish-I'd like my second attempt to come out better.
HELP!!!
Smoked Salmon
Moderator: TBBQF Deputies
- Rich777
- Chuck Wagon
- Posts: 2856
- Joined: Sun Jan 14, 2007 6:05 pm
- Location: Lake Sundowner, Texas
- Contact:
Smoked Salmon
a stumpted toe hurts
- JamesB
- Retired Lawman
- Posts: 6215
- Joined: Sun Jan 14, 2007 7:29 am
- Location: Irving, Tx
- Contact:
If your looking for a great recipe and technique, google 'CarDogs Salmon' or check out the write up on it at the Virtual Weber bullet website... This recipe works great for both whole sides as well as fillets... It can be smoked, grilled or baked and always comes out great!
It is the most requested fish dish by my wife, family and friends... it's that good!
It is the most requested fish dish by my wife, family and friends... it's that good!
- OSD
- Retired Lawman
- Posts: 7294
- Joined: Sun Jan 14, 2007 6:59 pm
- Location: Fl
- Contact:
- DATsBBQ
- Deputy
- Posts: 8147
- Joined: Sat Jan 13, 2007 11:15 am
- Location: Yorktown, VA
- Contact:
- Rich777
- Chuck Wagon
- Posts: 2856
- Joined: Sun Jan 14, 2007 6:05 pm
- Location: Lake Sundowner, Texas
- Contact:
- Gator
- Sheriff
- Posts: 6986
- Joined: Mon Dec 11, 2006 3:53 pm
- Location: Coppell, TX
- Contact:
- Papa Tom
- Deputy
- Posts: 6769
- Joined: Sat Jun 30, 2007 9:40 am
- Location: Oak Point, TX
- Contact:
- Brandon Schick
- Rustler
- Posts: 178
- Joined: Mon Oct 20, 2008 5:18 pm
- Location: Grand Prairie Tx.
- Contact:
- smokedjoint
- Pilgrim
- Posts: 12
- Joined: Wed Dec 03, 2008 11:26 am
- Contact:
- Hj
- Bandolero
- Posts: 593
- Joined: Mon Feb 23, 2009 10:21 pm
- Location: Arizona
- Contact:
Re: Smoked Salmon
Do not know how to smoke salmon but once smoked try this
Slice some thin slices of salmon n roll some with guacomole in the center and eat them
or
mix little mayo -sour cream with wasabi paste all together n roll the thin slices
or
Rolled thin slice of jalapeno n *creamed salsa inside the smoked salmon
These can all be rolled n ate that way or placed on crackers. GET The BEER
Darn you smoke them I'll be there..lol
Anyone -EVER try encrusting them with a light horseradish sauce n smok'n them?
Slice some thin slices of salmon n roll some with guacomole in the center and eat them
or
mix little mayo -sour cream with wasabi paste all together n roll the thin slices
or
Rolled thin slice of jalapeno n *creamed salsa inside the smoked salmon
These can all be rolled n ate that way or placed on crackers. GET The BEER
Darn you smoke them I'll be there..lol
Anyone -EVER try encrusting them with a light horseradish sauce n smok'n them?
A mistake is sometimes a great creation
Who is online
Users browsing this forum: No registered users and 9 guests