The Texas BBQ Forum

Posted: **Fri Jul 19, 2019 1:25 pm**

"Happy Wife, Happy Life" - - - I even got a complement and some sugah. :wav:

Elote and Fresh Maters on the Side :tup:

Posted: **Fri Jul 19, 2019 1:36 pm**

That’s a win! Nice job

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Posted: **Fri Jul 19, 2019 2:17 pm**

I'd eat that

Posted: **Fri Jul 19, 2019 3:30 pm**

OK looks good so now I'd like the recipe for the tomato sauce...............

Posted: **Fri Jul 19, 2019 4:28 pm**

Hints of an Italian Dish here, looks great Emm

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Posted: **Fri Jul 19, 2019 5:22 pm**

Thanks, Y'all :tup:

Papa Tom wrote:OK looks good so now I'd like the recipe for the tomato sauce...............

As many times as I've used that recipe, I have never noticed that absent recipe :laughing7:

I have always substituted Salsa or Pico as a filling or topping to the rolled breasts and never saw or missed it. :laughing7:

Posted: **Fri Jul 19, 2019 6:37 pm**

Perfectly exocuted parts, we had that about a week ago, it's called chicken Maryland here. I said to the cook ( a misnomer) we must do this again.

:chef:

Russ

Posted: **Fri Jul 19, 2019 9:12 pm**

OldUsedParts wrote:Thanks, Y'all

Papa Tom wrote:OK looks good so now I'd like the recipe for the tomato sauce...............

As many times as I've used that recipe, I have never noticed that absent recipe
I have always substituted Salsa or Pico as a filling or topping to the rolled breasts and never saw or missed it.

So I went Goodling and found that the most common thing about the recipe is the name. For the sauce it varied a lot but most said BBQ sauce of your choice. Interestingly one called for draining Rotel and using that.

Decided to throw out a recipe I found that unlike OUP's is not tested so use @ one's own peril.

Monterey Chicken
this recipe comes straight from Chili's

INGREDIENTS
3 tablespoons honey
3 tablespoons soy sauce
3 tablespoons Worcestershire sauce
5 dashes garlic
5 dashes salt
4 boneless skinless chicken breasts
1 cup of shredded monterey jack cheese
8 slices apple-smoked bacon
8 tablespoons barbecue sauce ; of your choice

INSTRUCTIONS
Mix the honey, soy sauce, Worcestershire sauce, garlic and salt to make the marinade.
Put the marinade into a ZipLoc bag large enough for all the chicken breasts to fit. Add water until the marinade reaches the top of the chicken breasts.
Marinate for as close to 8 hours as possible.

To cook:.
Bake, Broil, Grill or Skillet Fry, either way works well. Chili's grills (and I prefer grilled). Choose your preferred method and cook until the breasts are done.
While the breasts are cooking, fry up the bacon until CRISP!
When the chicken is done, top each breast with 2 tbsps of BBQ sauce, two strips of bacon and 1/4 cup of shredded cheese.
Broil until the cheese is melted.

Posted: **Sat Jul 20, 2019 7:42 am**

Very different except for the name and I too saw a lot of recipes that recommended BBQ Sauce. My Recipe came from "The Lions Club Cookbook" and I can still remember the Loin Ladies coming door to door selling them in our small town neighborhood. I think I'll stay with the butter and bread crumb coating but thanks for sharing that option. :salut:

Posted: **Sat Jul 20, 2019 9:37 pm**

OldUsedParts wrote:Very different except for the name and I too saw a lot of recipes that recommended BBQ Sauce. My Recipe came from "The Lions Club Cookbook" and I can still remember the Loin Ladies coming door to door selling them in our small town neighborhood. I think I'll stay with the butter and bread crumb coating but thanks for sharing that option.

Lol, you just saw the Worcestershire sauce in the recipe,lol. :chef:

Russ

Posted: **Sat Jul 20, 2019 11:25 pm**

OldUsedParts wrote:Very different except for the name and I too saw a lot of recipes that recommended BBQ Sauce. My Recipe came from "The Lions Club Cookbook" and I can still remember the Loin Ladies coming door to door selling them in our small town neighborhood. I think I'll stay with the butter and bread crumb coating but thanks for sharing that option.

Looking good. Something we need to to try. I immediately started visualize the Loin ladies from the Lions club. Can't get them out of my head. :laughing7:

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Posted: **Sun Jul 21, 2019 3:08 am**

Looks definitely very good :chef:

Posted: **Sun Jul 21, 2019 8:25 am**

Joernolav wrote: I immediately started visualize the Loin ladies from the Lions club. Can't get them out of my head.

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