Chicken Chili...............

[Larry Wolfe]

We had about 2/3 of a whole leftover chicken when I woke up Sunday. Nobody in my house will eat leftovers, so I'm tired of food going to waste. Here is my latest leftover concoction out of what we had in the pantry.

Chicken Chili.....................turned out prettty darn good for 5 minutes worth of prep time.

Shredded leftover baked chicken
1 can of garbanzo beans (aka Chick peas)
1 can of kidney beans
1 can of corn
1 can of tomatoes
1 diced onion
1 diced green bell pepper
garlic
chili powder
cumin
oregano
pepper
salt

Combine all ingredients, bring to a boil and simmer for an hour or so..... voila!

[ChileFarmer]

Larry, looks and sounds eatable to me. Heck we had left over chili tonight. CF

[DATsBBQ]

I seldom eat left overs in their original state, constantly coming up with "new" presentations cause I also hate tossing food out. Gonna put that chicken chili into the plan.

[OSD]

Good leftover idea. It sounds good.

[JamesB]

Don't know if I could call that chili with the garbanzo beans and corn in there, but it do look eatable!

James.

[Larry Wolfe]

Don't know if I could call that chili with the garbanzo beans and corn in there, but it do look eatable!

James.

It's the Yuppie Chili Recipe BigWheel gave me from up North!

[Allie]

I'd probably call it a stew instead of chili but it looks good. I enjoy remaking leftovers. That's the only way most of the stuff gets eaten.

[bowhnter]

Looks good Larry, any other liquid added besides the cans of ingrediants?

[Larry Wolfe]

Looks good Larry, any other liquid added besides the cans of ingrediants?

Nope, all the liquid is from the cans of vegetables!

[nascarchuck]

I don't care what they call it... Chili... Stew... I'm gonna try this one!!!