Breakfast Pie

Ribs, butts, chops, any pork recipes.

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Breakfast Pie

Postby OSD » Sun Mar 11, 2007 6:18 am

DSC_BP41 (Small) (Custom).JPG
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Postby SteerCrazy » Sun Mar 11, 2007 2:18 pm

A definate try :wink: thanks for the recipe
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Postby DATsBBQ » Tue Mar 13, 2007 9:58 am

Wonder if adding cup of shredded Cheddar would be over the top?
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Postby OSD » Tue Mar 13, 2007 2:40 pm

Dats--I have never tried cheese on the inside but, I'm thinking that it might make it hard for the eggs to cook right. the melted cheese might make it to runny inside to cook right, since the eggs aren't scrambled. :scratch: Try a little and see but I think 1 cup would be way too much, maybe 1/4 cup-spread between the top layer of ham and the top dough.
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Re: Breakfast Pie

Postby mike191 » Fri Dec 16, 2011 11:06 am

What type gravy is that in the picture? HOT Sausage cream gravy would GREAT?!
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Re: Breakfast Pie

Postby Gator » Fri Dec 16, 2011 11:52 am

Yes! Two please.
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Re: Breakfast Pie

Postby boomer453 » Sat Dec 17, 2011 10:24 am

that sounds like a winner for christmas morning. wonder if you could get it all ready the night before and just pop it in the oven in the morning.
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Re: Breakfast Pie

Postby atcNick » Sat Dec 17, 2011 11:39 am

Looks really good.
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Re: Breakfast Pie

Postby Davidtxs » Sat Dec 17, 2011 8:11 pm

hmmmm great idea on the eggs. may have to have it for Christmas breakfast. I got some pastry for leftover turkey pot pie
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