Page 1 of 1

Making bacon. This one is unusual and wicked tasty

Posted: Mon Jul 16, 2018 9:39 am
by Copasspupil

Re: Making bacon. This one is unusual and wicked tasty

Posted: Fri Jan 10, 2020 5:33 pm
by RossBolden06
Excellent!
What a perfect project to jumpstart my day off tomorrow.

Re: Making bacon. This one is unusual and wicked tasty

Posted: Wed Jan 22, 2020 10:03 pm
by smokkyplate
Impreesive piece of bacon.

Re: Making bacon. This one is unusual and wicked tasty

Posted: Thu Jan 23, 2020 7:30 am
by OldUsedParts
Awesome Health Food and one of the Major Food Groups, as well :laughing7: :lol: :lol: :D
Looking forward to your play by play on this one :tup: :salut: :chef:

Re: Making bacon. This one is unusual and wicked tasty

Posted: Thu Jan 23, 2020 10:03 am
by bsooner75
Ok, that sounds really good. I’ve still got a few packs of my last batch in the freezer to eat up before doing another round.

I also told myself I was going to buy a meat slicer before I do anymore bacon. I tried to eyeball the last batch and my slices are all over the place.


Sent from my iPhone using Tapatalk

Re: Making bacon. This one is unusual and wicked tasty

Posted: Sat Jan 25, 2020 10:15 am
by Copasspupil
bsooner75 wrote:Ok, that sounds really good. I’ve still got a few packs of my last batch in the freezer to eat up before doing another round.

I also told myself I was going to buy a meat slicer before I do anymore bacon. I tried to eyeball the last batch and my slices are all over the place.


Sent from my iPhone using Tapatalk


Sooner,
Remember to have the slab at near freezing temp prior to slicing. It will come out better.