My Bacon Explosion

Ribs, butts, chops, any pork recipes.

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fshnrob
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My Bacon Explosion

Postby fshnrob » Mon Jul 16, 2012 4:53 am

This is a family favorite around my house. I make my bacon weave first, and then cook the bacon that's left. I think I get a 5lb pack of thick sliced, brand really doesn't matter, I just try to find the pack that looks best.
I take 2, 1lb rolls of Owens Italian sausage, and flatten them out inside a 1 gallon ziplock bag (makes things much easier) then cut open and lay out. I add a layer of sliced Jalapenos and red onions, then put the cooked bacon on top of that. Season it up real good, and then drizzle with your favorite BBQ sauce. No sauce yet in this pic. (Helpful tip- Make sure everything is cold, it sticks together better)
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Roll all that up real tight, and then roll your Bacon weave around that.
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Put into smoker, and cook for about 4 - 4 1/2 hours.
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Allow to rest about 30 mins, and enjoy.
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Re: My Bacon Explosion

Postby ChileFarmer » Mon Jul 16, 2012 11:29 am

Dang !!!! that is so awesome. About the best I have seen, nothing in there not to like. CF :D
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PirateBBqCo
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Re: My Bacon Explosion

Postby PirateBBqCo » Mon Jul 16, 2012 3:04 pm

Holy grail of bacon! I'm defiantly going to try this at home, thanks for sharing totally freaking awesome and looks fantastic..
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Re: My Bacon Explosion

Postby Gator » Mon Jul 16, 2012 9:32 pm

Excellent!

:)
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Re: My Bacon Explosion

Postby Jarhead » Tue Jul 17, 2012 8:36 am

Rob that looks to be one killer fattie.
I could put a serious hurtin' on that bad boy.
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Tuck
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Re: My Bacon Explosion

Postby Tuck » Wed Jul 18, 2012 10:08 am

I like the way you cook !

Later

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Sailor Kenshin
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Re: My Bacon Explosion

Postby Sailor Kenshin » Wed Jul 18, 2012 5:37 pm

Oh MY.

Gotta see if we can duplicate this. Looks awesome.
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Re: My Bacon Explosion

Postby spoiledrotten » Wed Nov 28, 2012 11:43 am

If that what you call a heart attack waiting to happen, I'm ready for a serious attack. That thing looks awsome! That's on my to do list now.
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Tex BBQ Dude
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Re: My Bacon Explosion

Postby Tex BBQ Dude » Wed Nov 28, 2012 7:23 pm

What temps did you cook it at? Looks awesome. May try this weekend!

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My Bacon Explosion

Postby CrazyD » Wed Nov 28, 2012 10:28 pm

I love doing the bacon bombs! Yours looks really good. I cant wait to do another one. My last one was a huge hit at the family get together.
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dheidemann
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Re: My Bacon Explosion

Postby dheidemann » Thu Nov 29, 2012 12:24 am

We call that a fatty in my family.... lol. Looks good!

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