Easy Chile Chorizo Delicious

[Hj]

2 ½ lbs. pork meat (lean
1/2 T. garlic chopped
1 T. salt or ur taste
1 c. red chile powder
1/4 c. paprika (smoked or regular
1/2 T. oil

Grind pork in a meat grinder set to coarsest grind. Add all other ingredients and mix by hand. Form into patties. Chorizo is ready to freeze or cook ñ serve. Makes 2 ½ pounds of Chorizo

Note~ can add some diced green or red pepper with little serrano if you like.

This one is easy n basic but u can add more or other seasonings to ur liking..