Left over Seasoned Roast Beef

Brisket, steaks, roasts, ground beef or any beef recipes.

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Left over Seasoned Roast Beef

Postby Hj » Mon Dec 07, 2009 1:35 pm

Just shred the tender roast re-season with little salt-pepper n garlic granular.

mix n add Plochman's Premium Natural Stone Ground Mustard for great sandwiches.

Add little mayo with it also..YUM

or try little Wasabi or horseradish with Mayo n sour cream mixed with the shredded meat left over. Than add a very thin sliced Dill pickle on top..YUM
A mistake is sometimes a great creation

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