Nation Pork Month Throwdown?

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DATsBBQ
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Nation Pork Month Throwdown?

Postby DATsBBQ » Fri Oct 09, 2009 10:15 pm

October is National Pork Month.

Google it you haven't seen it :roll:

That said, any interest in a Thrown Down featuring only Pork?

Only two categories: Ribs or Big Hunks of Meat? All other Throw Down Rules Apply.

Ribs (& chops) = Baby Backs, Loin Backs, Full spares, St. Louis or KC style. (Bone-in chops)
Big Hunks of Meat: = Loins, Tenderloins, Shoulders, Butts, Hams, Bellies. Polls up on Nov 1st or 2nd.
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Re: Nation Pork Month Throwdown?

Postby JamesB » Fri Oct 09, 2009 11:22 pm

Sure, I'm game...
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Re: Nation Pork Month Throwdown?

Postby Big Ed » Sat Oct 10, 2009 2:59 am

Count me in!If i ever learn to take a good pic,yall might be in trouble. :D
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Re: Nation Pork Month Throwdown?

Postby Pony Express » Sat Oct 10, 2009 8:40 am

so how does a throw down work?
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Re: Nation Pork Month Throwdown?

Postby JamesB » Sat Oct 10, 2009 8:51 am

Pony Express wrote:so how does a throw down work?


Check here...

viewforum.php?f=26

We normally cook the categories for that TD, submit pics and the membership votes... Except for those times when there is an "Anything Goes" category, it is a meat only contest, no garnish, bread etc...
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Re: Nation Pork Month Throwdown?

Postby jlabolt » Sat Oct 10, 2009 10:36 am

got a catering gig on the 31st, so I'd be game.
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Re: Nation Pork Month Throwdown?

Postby cowboydon » Sat Oct 10, 2009 7:32 pm

I am game also.
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Re: Nation Pork Month Throwdown?

Postby Ftby00 » Sat Oct 10, 2009 7:35 pm

Yep you can count me in also.


I just love pork!!! :coolnana:
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Re: Nation Pork Month Throwdown?

Postby DATsBBQ » Sun Oct 11, 2009 1:42 pm

OK, we'll announce something on Monday. :D
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Re: Nation Pork Month Throwdown?

Postby WBBQ » Mon Oct 12, 2009 11:44 am

I'll give er a go :mrgreen:

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