Hit BJ's on the way home and picked up some tenderloin along with a brisket and loin backs for the weekend! Gotta keep the Primo busy or it gets fussy!
Seasoned the filets with woos, cracked pepper and kosher salt. Basted the corn with a mixture of butter, pepper, salt, paprika and garlic. Onion and zuch's were marinated in zesty Italian dressing! Meal turned out great!
Fillets and veggies!
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