Grilled Marinated Pork Tenderloins

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Grilled Marinated Pork Tenderloins

Postby Surfinsapo » Wed Jun 17, 2009 12:45 pm

I took two pork tenderloins and marinated then in allegro sauce and rubbed them with"Hoochie Mama from http://www.Sucklebusters.com. Smoked them until they were 160 degrees F. internal. Sliced easy and tastes great..JB, that's not really you on the bottle.:shock:

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Re: Grilled Marinated Pork Tenderloins

Postby OSD » Wed Jun 17, 2009 1:10 pm

Nice job. That looks like some tasty eatin'. 8)
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Re: Grilled Marinated Pork Tenderloins

Postby Big Ed » Wed Jun 17, 2009 2:12 pm

Looks so moist and tender,wish i had some!
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Re: Grilled Marinated Pork Tenderloins

Postby NewBQ » Wed Jun 17, 2009 2:14 pm

Looks pretty good Sapo!
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Re: Grilled Marinated Pork Tenderloins

Postby Delaware Smoker » Wed Jun 17, 2009 3:30 pm

Man Surf,that looks so good.Nice'n juicey lookin.Great pics.
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Re: Grilled Marinated Pork Tenderloins

Postby JamesB » Wed Jun 17, 2009 4:57 pm

Looks real good Sapo!
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Re: Grilled Marinated Pork Tenderloins

Postby JaCK2U2 » Wed Jun 17, 2009 8:13 pm

OK. I'll ask. I checked the website, and it wants me to send an e-mail for a quote. Where'd you get the thermo, and what did it cost? Field calibration, thin probe - sounds interesting....
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Re: Grilled Marinated Pork Tenderloins

Postby Southern Pride BBQ » Thu Jun 18, 2009 11:44 am

Good lookin loin Sapo
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Now, I'm gonna put this charcoal in a nice Geometrical shape, called a PILE......

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