Ribeyes Tonight

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tex_toby USER_AVATAR
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Ribeyes Tonight

Postby tex_toby » Sat Nov 01, 2008 8:29 pm

Ribeyes are usually only found at my house on special occasions (birthdays, anniversaries, etc..), but I happened to have two in the freezer that were whispering "Eat Me!". No special occasion today other than it being Saturday, I wanted a good steak and they were calling my name. Here you go...

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Dusted with Sea Salt & Montreal Steak Seasoning
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Taaaasssty :D

tex 8)
Last edited by tex_toby on Sun Nov 02, 2008 9:22 am, edited 2 times in total.
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Postby ChileFarmer » Sat Nov 01, 2008 8:33 pm

Tex, those are might fine looking steaks, potato isn't bad either. I would surly eat that, in a heartbeat. CF :D
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Postby JaCK2U2 » Sat Nov 01, 2008 8:33 pm

Oh sure - rub it in that there's no rib eyes in my freezer!.. Looks mighty good! Hope they were as good as the looked!!
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Postby OSD » Sun Nov 02, 2008 10:05 am

Good lookin' steaks :D and that tater looks real good too. :wink:
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Postby nascarchuck » Sun Nov 02, 2008 10:08 am

Toby... Just checked my email and didnt see the invite!!! :lol: :lol: :lol:

Looks good!!!
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Postby JamesB » Sun Nov 02, 2008 1:52 pm

Looks good from here!
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Postby Rich777 » Sun Nov 02, 2008 2:54 pm

Those look great!! :clap:
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Postby Brandon Schick » Sun Nov 02, 2008 8:11 pm

Look tasty !!


I like Montreal Steak Seasoning on just about everything !!
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Postby Tannehill Kid » Sun Nov 02, 2008 10:06 pm

Steaks look mighty good. Real nice grill marks.
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Postby bowhnter » Mon Nov 03, 2008 7:27 am

Nice!
Mike

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