We waited for this.
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- Sailor Kenshin
- Chuck Wagon
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We waited for this.
Strip steak, on sale, $6.99/pound.
Treated only with SB Campfire. Grilled up real pretty. Served with Caesar salad and FauxGrits©️.
Tasted good. But it was chewy. And I picked the most well-marbled piece.
Sometimes it ain't you; it's the meat.
Treated only with SB Campfire. Grilled up real pretty. Served with Caesar salad and FauxGrits©️.
Tasted good. But it was chewy. And I picked the most well-marbled piece.
Sometimes it ain't you; it's the meat.
Moink!
- Norway Joe
- Chuck Wagon
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Re: We waited for this.
As you said: some meat is just chewy. It looks great in the picture.
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- OldUsedParts
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Re: We waited for this.
Nuttin gonna keep me away from that Plate if I could reach it
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- k.a.m.
- Chuck Wagon
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Re: We waited for this.
That is a fine looking plate!!!
We have had steaks fool us a time or two it happens.
Have you ever tried a kosher salt dry brine on your steak? It will break down the muscles to soften them up.
We have had steaks fool us a time or two it happens.
Have you ever tried a kosher salt dry brine on your steak? It will break down the muscles to soften them up.
- Sailor Kenshin
- Chuck Wagon
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Re: We waited for this.
k.a.m. wrote:That is a fine looking plate!!!
We have had steaks fool us a time or two it happens.
Have you ever tried a kosher salt dry brine on your steak? It will break down the muscles to soften them up.
No, but I thought the Campfire would have enough salt. We did it overnight.
Thanks, everyone. I'ma keep saying, 'At least it tasted good!'
Moink!
- Rambo
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Re: We waited for this.
Looks good from here
- Professor Bunky
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Re: We waited for this.
It did taste good & for once I didn't overcook it on the grill.
- spacetrucker
- Chuck Wagon
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Re: We waited for this.
great looking plate
Don't count every day, Make every day Count
Good Cue to ya..
Vernon
FEC-100
Webber kettle 22"
Webber genesis
Blackstone pizza oven
Good Cue to ya..
Vernon
FEC-100
Webber kettle 22"
Webber genesis
Blackstone pizza oven
- OldUsedParts
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Re: We waited for this.
"Iffin ya got TASTE then you won't have WASTE"
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- bowhnter
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Re: We waited for this.
Looks mighty fine though!
Mike
Primo Oval XL
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Blackstone 22 and 36
Primo Oval XL
Grilla Silverbac
Weber 26”, 22”, and Jumbo Joe
Weber Genesis
Ooni Pro Pizza oven
Blackstone 22 and 36
- k.a.m.
- Chuck Wagon
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Re: We waited for this.
Here is a link to what I started doing on my lesser cuts of beef to help them.
You cover the steak with kosher salt using 1 hour per inch of steak. Then rinse it well and season as you would normally. It does help I like the title "Poor Mans Filet Mignon" lol
https://www.youtube.com/watch?v=0RWJEOScToE
You cover the steak with kosher salt using 1 hour per inch of steak. Then rinse it well and season as you would normally. It does help I like the title "Poor Mans Filet Mignon" lol
https://www.youtube.com/watch?v=0RWJEOScToE
- Smoking Piney
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Re: We waited for this.
That's a killer plate, Kenshin!
John - Hopelessly addicted to smoking and grilling.
- 1MoreFord
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Re: We waited for this.
I've been doing similar to KAM and his example for several years now.
The difference is I salt both sides. Probably use about the same amount of salt except divided between both sides. Allocate the same time as a minimum.
Bottom line is it works and seasons perfectly for me. I use this method on good cuts too if only for the perfect seasoning.
Works for pork chops too.
The difference is I salt both sides. Probably use about the same amount of salt except divided between both sides. Allocate the same time as a minimum.
Bottom line is it works and seasons perfectly for me. I use this method on good cuts too if only for the perfect seasoning.
Works for pork chops too.
Joe
Falcon MKV Gas Grill w/Grill Grates, OK Joe Longhorn now gone, CharGriller Akorn, Camp Chef 24SG, and Weber 22" OTG
Falcon MKV Gas Grill w/Grill Grates, OK Joe Longhorn now gone, CharGriller Akorn, Camp Chef 24SG, and Weber 22" OTG
- OldUsedParts
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Re: We waited for this.
I'm gonna try KAM's suggestion, however, after that is done, I"ll be rinsing as stated and then dusting one side with Suckle Busters Campfire Steak Seasoning and the other with Suckle Busters Espresso Seasoning - - - I MUST HAVE THAT Cracked Pepper and Garlic along with the Sodium/Salt.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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