Whatcha Cookin This Weekend 4/04 - 4/06
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- SteerCrazy
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Whatcha Cookin This Weekend 4/04 - 4/06
It's FRIDAY!!! What do YOU have on the menu this weekend?? We wanna know!!
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- Wrangler
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No idea. Tonight is a school carnival, and it's right through mealtime. Tomorrow and Sunday are completely up in the air. I don't even know where'll we'll be, much less what we're eating.
Rob - TX Sandman
Midnight Blue Smokers BBQ Team
"...grilling is fun and tasty, but it isn't brain surgery and the patient won't die if you mess up."
Steven Raichlen
Midnight Blue Smokers BBQ Team
"...grilling is fun and tasty, but it isn't brain surgery and the patient won't die if you mess up."
Steven Raichlen
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We did some burgers, eyetalyan sausages, some feelays, my very first fatty and a chunk-o' salmon for the mrs. . Fattys R good.
I really had my buds set on some buffalo burgers but they had done left the building. Must hunt buffalo mo' better, maybe middle of week next time.
Perfect day for grilling today... but will be scarfin on leftovers and watching the grass grow.
I really had my buds set on some buffalo burgers but they had done left the building. Must hunt buffalo mo' better, maybe middle of week next time.
Perfect day for grilling today... but will be scarfin on leftovers and watching the grass grow.
"I don't always smoke meat, but when I do...I use a drum. Stay hungry my friends!"
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- Outlaw
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Well I did 6 nice Omaha Steak Fillys and some baked tates on the gasser. Brought them all to an internal of 150 which is where we like em I think. Gives a hot pink center and kills the worms. Whew them thangs are good. I like the bacon around he edge the best. Speaking of the meat here not the tates. Think I might be assigned to do burgers tonight.
bigwheel
bigwheel
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