Steak fajitas

[OldUsedParts]

I said Skirt Steak and not Flank Steak but I read that Flank and London Broil are the same but London Broil is really the "process" I think ?? and not the cut of meat, per say.
Skirt and Flank are slightly different but close to the same.

[Smoking Piney]

Awesome, Joe!

[Norway Joe]

I said Skirt Steak and not Flank Steak

Yes, and skirt steak is hard to get here. Flank steak was a respons to the London Broil.

I've never made London broil but I understand it originally was made of flank steak but has evolved into a general word for the process.

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[Norway Joe]

Awesome, Joe!

Thanks.

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[OldUsedParts]

I said Skirt Steak and not Flank Steak

Yes, and skirt steak is hard to get here. Flank steak was a respons to the London Broil.

I've never made London broil but I understand it originally was made of flank steak but has evolved into a general word for the process.

I really prefer the fat on the Skirt Steak when cooking the meat strips, pepper strips and Own-Yawn Strips together - - - yum yum

Gotta get me sum SB Fajita now

[Norway Joe]

Look forward to it, Parts. And as Rambo said: the SB fajita seasoning is awesome.

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[caz]

Looks amazing! I get a craving for fajitas at least 5-6 times a week!